Literature DB >> 19536870

The aliphatic isothiocyanates erucin and sulforaphane do not effectively up-regulate NAD(P)H:quinone oxidoreductase (NQO1) in human liver compared with rat.

Natalya Hanlon1, Charlotte L Poynton, Nick Coldham, Maurice J Sauer, Costas Ioannides.   

Abstract

Isothiocyanate up-regulation of hepatic NAD(P)H:quinone oxidoreductase (NQO1) and glutathione S-transferases (GSTs) is an integral mechanism of their chemoprevention. In this paper, for the first time, the potential of the isothiocyanates erucin and sulforaphane to modulate these enzymes was investigated in two human livers and compared to rat liver. Precision-cut liver slices were incubated with erucin or sulforaphane (1-50 microM). Both isothiocyanates elevated NQO1 activity in rat slices that was paralleled by a fourfold rise in protein levels. No change in activity was noted in human slices, and only a weak rise in protein levels, < 10% of that in rat, was observed in only one of the human livers, whereas the other was refractive. GST activity, assessed with three substrates, was elevated in rat slices treated with either isothiocyanate, and was accompanied by a rise in GSTalpha and GSTmicro, but not GSTpi, protein levels. A rise in activity and in GSTalpha and GSTmu protein levels was also noted in one of the human livers. It appears that erucin and sulforaphane elevate GST expression in isoform-specific manner in both rat and human liver, whereas NQO1 is inducible by these compounds only in rat liver and very poorly in human liver.

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Year:  2009        PMID: 19536870     DOI: 10.1002/mnfr.200800292

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  6 in total

1.  A glucosinolate-rich extract of Japanese Daikon perturbs carcinogen-metabolizing enzyme systems in rat, being a potent inducer of hepatic glutathione S-transferase.

Authors:  Ahmad Faizal Abdull Razis; Gina Rosalinda De Nicola; Eleonora Pagnotta; Renato Iori; Costas Ioannides
Journal:  Eur J Nutr       Date:  2012-06-19       Impact factor: 5.614

Review 2.  Biological profile of erucin: a new promising anticancer agent from cruciferous vegetables.

Authors:  Antonietta Melchini; Maria H Traka
Journal:  Toxins (Basel)       Date:  2010-04-05       Impact factor: 4.546

3.  Hepatic dysfunction induced by 7, 12-dimethylbenz(α)anthracene and its obviation with erucin using enzymatic and histological changes as indicators.

Authors:  Rohit Arora; Sakshi Bhushan; Rakesh Kumar; Rahul Mannan; Pardeep Kaur; Amrit Pal Singh; Bikram Singh; Adarsh P Vig; Deepika Sharma; Saroj Arora
Journal:  PLoS One       Date:  2014-11-12       Impact factor: 3.240

Review 4.  Sulforaphane: Its "Coming of Age" as a Clinically Relevant Nutraceutical in the Prevention and Treatment of Chronic Disease.

Authors:  Christine A Houghton
Journal:  Oxid Med Cell Longev       Date:  2019-10-14       Impact factor: 6.543

Review 5.  Beneficial Health Effects of Glucosinolates-Derived Isothiocyanates on Cardiovascular and Neurodegenerative Diseases.

Authors:  Ramla Muhammad Kamal; Ahmad Faizal Abdull Razis; Nurul Syafuhah Mohd Sukri; Enoch Kumar Perimal; Hafandi Ahmad; Rollin Patrick; Florence Djedaini-Pilard; Emanuela Mazzon; Sébastien Rigaud
Journal:  Molecules       Date:  2022-01-19       Impact factor: 4.411

6.  Neuroprotective effects of erucin against 6-hydroxydopamine-induced oxidative damage in a dopaminergic-like neuroblastoma cell line.

Authors:  Andrea Tarozzi; Fabiana Morroni; Cecilia Bolondi; Giulia Sita; Patrizia Hrelia; Alice Djemil; Giorgio Cantelli-Forti
Journal:  Int J Mol Sci       Date:  2012-08-30       Impact factor: 6.208

  6 in total

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