Literature DB >> 19504586

Effect of position isomerism on the formation and physicochemical properties of pharmaceutical co-crystals.

Xiangmin Liao1, Mohan Gautam, Andreas Grill, Haijian Jim Zhu.   

Abstract

The effect of position isomerism on the co-crystals formation and physicochemical properties was evaluated. Piracetam was used as the model compound. Six position isomers, 2,3-, 2,4-, 2,5-, 2,6-, 3,4-, and 3,5-dihydroxybenzoic acid (DHBA), were used as the co-crystal formers. Co-crystals were prepared on a 1:1 molar ratio by crystallization from acetonitrile. The solid-state properties of co-crystals were characterized using X-ray powder diffractometry (XRD), differential scanning calorimetry (DSC), and Fourier transform infrared (FTIR). All co-crystal formers formed co-crystal with piracetam except 2,6-DHBA. This failure was possibly due to steric hindrance of two bulk hydroxyl groups and preference of intra-molecular hydrogen bonding formation between hydroxyl group and carboxylic acid group. The XRD patterns of resulting co-crystal indicated that they are highly crystalline and different than parental compounds. Based on the single crystal data, P_23DHBA is orthorhombic while P_24DHBA, P_34DHBA, and P_35DHB belong to monoclinlic system. The hydrogen bonding network patterns of the co-crystals are also different. DSC data showed that the melting temperatures of resulting co-crystals are all lower than that of the starting materials. The melting point rank order of the co-crystals is: P_24DHBA > P_34DHBA > P_23DHBA > P_25DHBA > P_35DHBA.

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Year:  2010        PMID: 19504586     DOI: 10.1002/jps.21824

Source DB:  PubMed          Journal:  J Pharm Sci        ISSN: 0022-3549            Impact factor:   3.534


  4 in total

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Authors:  Jumpei Yoshimatsu; Kiyoshi Toko; Yusuke Tahara; Misaki Ishida; Masaaki Habara; Hidekazu Ikezaki; Honami Kojima; Saeri Ikegami; Miyako Yoshida; Takahiro Uchida
Journal:  Sensors (Basel)       Date:  2020-06-18       Impact factor: 3.576

2.  Preparation of Progesterone Co-Crystals Based on Crystal Engineering Strategies.

Authors:  Huahui Zeng; Jing Xiong; Zhuang Zhao; Jingyi Qiao; Duanjie Xu; Mingsan Miao; Lan He; Xiangxiang Wu
Journal:  Molecules       Date:  2019-10-31       Impact factor: 4.411

3.  Identification of the Principle of Taste Sensors to Detect Non-Charged Bitter Substances by 1H-NMR Measurement.

Authors:  Misaki Ishida; Haruna Ide; Keishiro Arima; Zeyu Zhao; Toshiro Matsui; Kiyoshi Toko
Journal:  Sensors (Basel)       Date:  2022-03-28       Impact factor: 3.576

4.  Investigation of the Formation Process of Two Piracetam Cocrystals during Grinding.

Authors:  Sönke Rehder; Marten Klukkert; Korbinian A M Löbmann; Clare J Strachan; Albrecht Sakmann; Keith Gordon; Thomas Rades; Claudia S Leopold
Journal:  Pharmaceutics       Date:  2011-10-12       Impact factor: 6.321

  4 in total

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