Literature DB >> 19464772

ESPEN Guidelines on Parenteral Nutrition: geriatrics.

L Sobotka1, S M Schneider, Y N Berner, T Cederholm, Z Krznaric, A Shenkin, Z Stanga, G Toigo, M Vandewoude, D Volkert.   

Abstract

Older subjects are at increased risk of partial or complete loss of independence due to acute and/or chronic disease and often of concomitant protein caloric malnutrition. Nutritional care and support should be an indispensable part of their management. Enteral nutrition is always the first choice for nutrition support. However, when patients cannot meet their nutritional requirements adequately via the enteral route, parenteral nutrition (PN) is indicated. PN is a safe and effective therapeutic procedure and age per se is not a reason to exclude patients from this treatment. The use of PN should always be balanced against a realistic chance of improvement in the general condition of the patient. Lower glucose tolerance, electrolyte and micronutrient deficiencies and lower fluid tolerance should be assumed in older patients treated by PN. Parenteral nutrition can be administered either via peripheral or central veins. Subcutaneous administration is also a possible solution for basic hydration of moderately dehydrated subjects. In the terminal, demented or dying patient the use of PN or hydration should only be given in accordance with other palliative treatments.

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Year:  2009        PMID: 19464772     DOI: 10.1016/j.clnu.2009.04.004

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  13 in total

1.  [Nutritional guidelines and standards in geriatrics].

Authors:  D Volkert
Journal:  Z Gerontol Geriatr       Date:  2011-04       Impact factor: 1.281

Review 2.  Revisiting nutritional support for allogeneic hematologic stem cell transplantation-a systematic review.

Authors:  A Baumgartner; A Bargetzi; N Zueger; M Bargetzi; M Medinger; L Bounoure; F Gomes; Z Stanga; B Mueller; P Schuetz
Journal:  Bone Marrow Transplant       Date:  2017-01-09       Impact factor: 5.483

Review 3.  Percutaneous endoscopic gastrostomy versus nasogastric feeding in older individuals with non-stroke dysphagia: a systematic review.

Authors:  M H Jaafar; S Mahadeva; K Morgan; M P Tan
Journal:  J Nutr Health Aging       Date:  2015-02       Impact factor: 4.075

4.  Mineral Disorders in Adult Inpatients Receiving Parenteral Nutrition. Is Older Age a Contributory Factor?

Authors:  T D R Hortencio; A P B S Golucci; F A L Marson; A F Ribeiro; R J Nogueira
Journal:  J Nutr Health Aging       Date:  2018       Impact factor: 4.075

5.  Body Mass Index in Different Dementia Disorders: Results from the Swedish Dementia Quality Registry (SveDem).

Authors:  Gerd Faxén-Irving; Seyed-Mohammad Fereshtehnejad; Farshad Falahati; Lars Cedergren; Helen Göranzon; Kristine Wallman; Sara García-Ptacek; Maria Eriksdotter; Dorota Religa
Journal:  Dement Geriatr Cogn Dis Extra       Date:  2014-04-03

6.  The state of nutrition and the self-assessment of symptoms of depression in the group of seniors living in the countryside of Lublin province - preliminary report.

Authors:  Agnieszka Bartoszek; Renata Domżał-Drzewicka; Hanna Kachaniuk; Katarzyna Kocka; Katarzyna Muzyczka
Journal:  Prz Gastroenterol       Date:  2015-12-16

Review 7.  Disease Specific Aspects of Malnutrition in Neurogeriatric Patients.

Authors:  Tino Prell; Caroline Perner
Journal:  Front Aging Neurosci       Date:  2018-03-23       Impact factor: 5.750

8.  Relationship between diverticulosis and nonalcoholic fatty liver disease in elderly patients.

Authors:  Abdurrahman Sahin; Nurettin Tunc; Ulvi Demirel; Orhan Kursat Poyrazoglu; Mehmet Yalniz; Ibrahim Halil Bahcecioglu
Journal:  J Int Med Res       Date:  2018-02-12       Impact factor: 1.671

Review 9.  Protein Requirements in Critically Ill Older Adults.

Authors:  Rachel R Deer; Elena Volpi
Journal:  Nutrients       Date:  2018-03-20       Impact factor: 5.717

10.  Nutritional Composition Assessment of 3000 Individualized Parenteral Nutrition Bags in a Tertiary Referral Hospital: Current Prescribing Patterns.

Authors:  Beatriz Pelegrina-Cortés; Laura M Bermejo; Bricia López-Plaza; Samara Palma-Milla; Natalia García-Vázquez; Carmen Gómez-Candela
Journal:  Nutrients       Date:  2018-08-13       Impact factor: 5.717

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