| Literature DB >> 19459737 |
Min Ju Park1, Eun Kyeong Lee, Hyoung-Sam Heo, Min-Sun Kim, Bokyoung Sung, Mi Kyung Kim, Jaewon Lee, Nam Deuk Kim, Stephen Anton, Jae Sue Choi, Byung Pal Yu, Hae Young Chung.
Abstract
Kaempferol, one of the phytoestrogens, is found in berries and Brassica and Allium species and is known to have antioxidative and anti-inflammatory properties. In the present study, we examined the molecular mechanisms underlying the anti-inflammation effect of kaempferol in an aged animal model. To examine the effect of kaempferol in aged Sprague-Dawley rats, kaempferol was fed at 2 or 4 mg/kg/day for 10 days. The data show that kaempferol exhibited the ability to maintain redox balance. Kaempferol suppressed nuclear factor-kappaB (NF-kappaB) activation and expression of its target genes cyclooxygenase-2, inducible nitric oxide synthase, monocyte chemoattractant protein-1, and regulated upon activation, and normal T-cell expressed and secreted in aged rat kidney and in tert-butylhydroperoxide-induced YPEN-1 cells. Furthermore, kaempferol suppressed the increase of the pro-inflammatory NF-kappaB cascade through modulation of nuclear factor-inducing kinase (NIK)/IkappaB kinase (IKK) and mitogen-activated protein kinases (MAPKs) in aged rat kidney. Based on these results, we concluded that anti-oxidative kaempferol suppressed the activation of inflammatory NF-kappaB transcription factor through NIK/IKK and MAPKs in aged rat kidney.Entities:
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Year: 2009 PMID: 19459737 PMCID: PMC6469524 DOI: 10.1089/jmf.2008.0006
Source DB: PubMed Journal: J Med Food ISSN: 1096-620X Impact factor: 2.786