Literature DB >> 19396482

Biological treatment of shrimp production wastewater.

Raj Boopathy1.   

Abstract

Over the last few decades, there has been an increase in consumer demand for shrimp, which has resulted in its worldwide aquaculture production. In the United States, the stringent enforcement of environmental regulations encourages shrimp farmers to develop new technologies, such as recirculating raceway systems. This is a zero-water exchange system capable of producing high-density shrimp yields. The system also produces wastewater characterized by high levels of ammonia, nitrate, nitrite, and organic carbon, which make waste management costs prohibitive. Shrimp farmers have a great need for a waste management method that is effective and economical. One such method is the sequencing batch reactor (SBR). A SBR is a variation of the activated sludge biological treatment process. This process uses multiple steps in the same reactor to take the place of multiple reactors in a conventional treatment system. The SBR accomplishes equalization, aeration, and clarification in a timed sequence in a single reactor system. This is achieved through reactor operation in sequences, which includes fill, react, settle, decant, and idle. A laboratory scale SBR was successfully operated using shrimp aquaculture wastewater. The wastewater contained high concentrations of carbon and nitrogen. By operating the reactors sequentially, namely, aerobic and anoxic modes, nitrification and denitrification were achieved as well as removal of carbon. Ammonia in the waste was nitrified within 4 days. The denitrification of nitrate was achieved by the anoxic process, and 100% removal of nitrate was observed within 15 days of reactor operation.

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Year:  2009        PMID: 19396482     DOI: 10.1007/s10295-009-0577-0

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  4 in total

1.  The environmental impact of shrimp aquaculture: causes, effects, and mitigating alternatives.

Authors:  F Páez-Osuna
Journal:  Environ Manage       Date:  2001-07       Impact factor: 3.266

2.  Issues, Impacts, and Implications of Shrimp Aquaculture in Thailand

Authors: 
Journal:  Environ Manage       Date:  1996-09       Impact factor: 3.266

3.  Effects of temperature, salinity, and carbon: nitrogen ratio on sequencing batch reactor treating shrimp aquaculture wastewater.

Authors:  Q Fontenot; C Bonvillain; M Kilgen; R Boopathy
Journal:  Bioresour Technol       Date:  2006-08-28       Impact factor: 9.642

4.  Incidence of Vibrio parahaemolyticus in U.S. coastal waters and oysters.

Authors:  A DePaola; L H Hopkins; J T Peeler; B Wentz; R M McPhearson
Journal:  Appl Environ Microbiol       Date:  1990-08       Impact factor: 4.792

  4 in total
  2 in total

1.  Effectiveness of nutrient remotion and cell physiology of Amphora sp. cultured in shrimp farm effluents.

Authors:  Patrícia Giulianna Petraglia Sassi; Clediana Dantas Calixto; Viviane Pereira Tibúrcio; Nyelson da Silva Nonato; Raphael Abrahão; Hélène Hégaret; Cristiane Francisca da Costa Sassi; Roberto Sassi
Journal:  Environ Sci Pollut Res Int       Date:  2018-04-21       Impact factor: 4.223

2.  Effect of carbon to nitrogen (C:N) ratio on nitrogen removal from shrimp production waste water using sequencing batch reactor.

Authors:  Dhiriti Roy; Komi Hassan; Raj Boopathy
Journal:  J Ind Microbiol Biotechnol       Date:  2010-09-12       Impact factor: 3.346

  2 in total

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