Literature DB >> 19394997

Degradation of phenol by the collapse of microbubbles.

Pan Li1, Masayoshi Takahashi, Kaneo Chiba.   

Abstract

This study focuses on the application of microbubble collapse technique to the wastewater treatment. We have verified that collapsing air microbubbles lead to the decomposition of phenol, a common pollutant. A reduction in phenol of approximately 60% was observed during a 2-h test period when air was used as the microbubble source. We have also studied the dependence of phenol degradation on the pH of the solution and the type of gas within the microbubbles. The pseudo-first-order kinetic constant for the degradation of phenol, k, increased linearly with the concentration of H(+) in solution. The use of oxygen microbubbles gave rise to the highest k value (1.6h(-1)) measured. It is suggested that hydroxyl radicals play an important role in the phenol decomposition process. The acquired information would be useful for the future application of microbubbles in the field of wastewater treatment.

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Year:  2009        PMID: 19394997     DOI: 10.1016/j.chemosphere.2009.03.031

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  6 in total

Review 1.  Interaction Mechanisms and Application of Ozone Micro/Nanobubbles and Nanoparticles: A Review and Perspective.

Authors:  Wei Xiao; He Zhang; Xiaohuan Wang; Biao Wang; Tao Long; Sha Deng; Wei Yang
Journal:  Nanomaterials (Basel)       Date:  2022-06-07       Impact factor: 5.719

2.  Temperature-dependency on the inactivation of Saccharomyces pastorianus by low-pressure carbon dioxide microbubbles.

Authors:  Fumiyuki Kobayashi; Sachiko Odake
Journal:  J Food Sci Technol       Date:  2019-09-10       Impact factor: 2.701

3.  Subsurface transport behavior of micro-nano bubbles and potential applications for groundwater remediation.

Authors:  Hengzhen Li; Liming Hu; Dejun Song; Abir Al-Tabbaa
Journal:  Int J Environ Res Public Health       Date:  2013-12-30       Impact factor: 3.390

4.  Free radical degradation in aqueous solution by blowing hydrogen and carbon dioxide nanobubbles.

Authors:  Toyohisa Fujita; Hiromi Kurokawa; Zhenyao Han; Yali Zhou; Hirofumi Matsui; Josiane Ponou; Gjergj Dodbiba; Chunlin He; Yuezou Wei
Journal:  Sci Rep       Date:  2021-02-04       Impact factor: 4.379

5.  Disinfection by Ozone Microbubbles Can Cause Morphological Change of Fusarium oxysporum f. sp. melonis Spores.

Authors:  Masahiko Tamaki; Fumiyuki Kobayashi; Hiromi Ikeura; Michio Sato
Journal:  Plant Pathol J       Date:  2018-08-01       Impact factor: 1.795

6.  Stability and Free Radical Production for CO2 and H2 in Air Nanobubbles in Ethanol Aqueous Solution.

Authors:  Zhenyao Han; Hiromi Kurokawa; Hirofumi Matsui; Chunlin He; Kaituo Wang; Yuezou Wei; Gjergj Dodbiba; Akira Otsuki; Toyohisa Fujita
Journal:  Nanomaterials (Basel)       Date:  2022-01-12       Impact factor: 5.076

  6 in total

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