Literature DB >> 19386821

Fructose ingestion: dose-dependent responses in health research.

Geoffrey Livesey1.   

Abstract

Many hypotheses of disease risk and prevention depend on inferences about the metabolic effects of fructose; however, there is inadequate attention to dose dependency. Fructose is proving to have bidirectional effects. At moderate or high doses, an effect on any one marker may be absent or even the opposite of that observed at very high or excessive doses; examples include fasting plasma triglyceride, insulin sensitivity, and the putative marker uric acid. Among markers, changes can be beneficial for some (e.g., glycated hemoglobin at moderate to high fructose intake) but adverse for others (e.g., plasma triglycerides at very high or excessive fructose intake). Evidence on body weight indicates no effect of moderate to high fructose intakes, but information is scarce for high or excessive intakes. The overall balance of such beneficial and adverse effects of fructose is difficult to assess but has important implications for the strength and direction of hypotheses about public health, the relevance of some animal studies, and the interpretation of both interventional and epidemiological studies. By focusing on the adverse effects of very high and excessive doses, we risk not noticing the potential benefits of moderate to higher doses, which might moderate the advent and progress of type-2 diabetes, cardiovascular disease, and might even contribute to longevity. A salutary rather than hyperbolic examination of the evidence base needs to be undertaken.

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Year:  2009        PMID: 19386821     DOI: 10.3945/jn.108.097949

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  19 in total

1.  High-fructose corn syrup enhances intestinal tumor growth in mice.

Authors:  Marcus D Goncalves; Changyuan Lu; Jordan Tutnauer; Travis E Hartman; Seo-Kyoung Hwang; Charles J Murphy; Chantal Pauli; Roxanne Morris; Sam Taylor; Kaitlyn Bosch; Sukjin Yang; Yumei Wang; Justin Van Riper; H Carl Lekaye; Jatin Roper; Young Kim; Qiuying Chen; Steven S Gross; Kyu Y Rhee; Lewis C Cantley; Jihye Yun
Journal:  Science       Date:  2019-03-22       Impact factor: 47.728

Review 2.  Fructose-containing sugars, blood pressure, and cardiometabolic risk: a critical review.

Authors:  Vanessa Ha; Viranda H Jayalath; Adrian I Cozma; Arash Mirrahimi; Russell J de Souza; John L Sievenpiper
Journal:  Curr Hypertens Rep       Date:  2013-08       Impact factor: 5.369

3.  Lack of association between dietary fructose and hyperuricemia risk in adults.

Authors:  Sam Z Sun; Brent D Flickinger; Patricia S Williamson-Hughes; Mark W Empie
Journal:  Nutr Metab (Lond)       Date:  2010-03-01       Impact factor: 4.169

Review 4.  Fructose and cardiometabolic disorders: the controversy will, and must, continue.

Authors:  Nicolas Wiernsperger; Alain Geloen; Jean-Robert Rapin
Journal:  Clinics (Sao Paulo)       Date:  2010-07       Impact factor: 2.365

5.  Fructose consumption: considerations for future research on its effects on adipose distribution, lipid metabolism, and insulin sensitivity in humans.

Authors:  Kimber L Stanhope; Peter J Havel
Journal:  J Nutr       Date:  2009-04-29       Impact factor: 4.798

6.  Dietary fructose and metabolic syndrome and diabetes.

Authors:  John P Bantle
Journal:  J Nutr       Date:  2009-04-29       Impact factor: 4.798

Review 7.  Dietary fructose and glucose differentially affect lipid and glucose homeostasis.

Authors:  Ernst J Schaefer; Joi A Gleason; Michael L Dansinger
Journal:  J Nutr       Date:  2009-04-29       Impact factor: 4.798

Review 8.  Direct renal effects of a fructose-enriched diet: interaction with high salt intake.

Authors:  Gustavo R Ares; Pablo A Ortiz
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2015-10-07       Impact factor: 3.619

9.  Nonpharmacological Management of Gout and Hyperuricemia: Hints for Better Lifestyle.

Authors:  Miki Kakutani-Hatayama; Manabu Kadoya; Hirokazu Okazaki; Masafumi Kurajoh; Takuhito Shoji; Hidenori Koyama; Zenta Tsutsumi; Yuji Moriwaki; Mitsuyoshi Namba; Tetsuya Yamamoto
Journal:  Am J Lifestyle Med       Date:  2015-09-02

10.  Fructose-containing sugars do not raise blood pressure or uric acid at normal levels of human consumption.

Authors:  Mark Houston; Deanna M Minich
Journal:  J Clin Hypertens (Greenwich)       Date:  2015-01-10       Impact factor: 3.738

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