Literature DB >> 19381993

Development of a quantitative food frequency questionnaire for assessing food, nutrient, and heterocyclic aromatic amines intake in Japanese Brazilians for a colorectal adenoma case-control study.

Sangita Sharma1, Motoki Iwasaki, Claudia Kunieda, Xia Cao, Junko Ishihara, Gerson Hamada, Nelson Tomio Miyajima, Shoichiro Tsugane, Loïc Le Marchand.   

Abstract

PRIMARY
OBJECTIVE: To develop of a quantitative food frequency questionnaire (QFFQ) to assess intake of specific foods, nutrients and heterocyclic aromatic amines (HAAs) in a case-control study of colorectal adenoma. METHODS AND PROCEDURES: A cross-sectional survey conducted in a hospital in Sao Paulo, Brazil. A trained dietitian collected 24-h recalls from 60 Japanese Brazilian outpatients (29 men and 31 women; mean age 58 years and 57 years, respectively). MAIN OUTCOMES AND
RESULTS: Fruit, vegetable and legume intake was high, with mean daily servings consumed in men and women of 8.2 and 6.9, respectively. The QFFQ contains 161 food items presented in 15 food groupings, with particular emphasis paid to the HAA content of meat, fish and chicken items.
CONCLUSIONS: We have developed a QFFQ appropriate for Japanese Brazilians that will allow us to estimate HAA intake and will be used to examine our hypotheses related to foods, nutrients and HAAs, and diet-gene interactions in colorectal neoplasia in this population.

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Year:  2009        PMID: 19381993     DOI: 10.1080/09637480902740790

Source DB:  PubMed          Journal:  Int J Food Sci Nutr        ISSN: 0963-7486            Impact factor:   3.833


  8 in total

1.  Comparison of plasma levels of nutrient-related biomarkers among Japanese populations in Tokyo, Japan, São Paulo, Brazil, and Hawaii, USA.

Authors:  Motoki Iwasaki; Adrian A Franke; Gerson S Hamada; Nelson T Miyajima; Sangita Sharma; Junko Ishihara; Ribeka Takachi; Shoichiro Tsugane; Loïc Le Marchand
Journal:  Eur J Cancer Prev       Date:  2015-03       Impact factor: 2.497

2.  Heterocyclic amines content of meat and fish cooked by Brazilian methods.

Authors:  Motoki Iwasaki; Hiroyuki Kataoka; Junko Ishihara; Ribeka Takachi; Gerson Shigeaki Hamada; Sangita Sharma; Loïc Le Marchand; Shoichiro Tsugane
Journal:  J Food Compost Anal       Date:  2010-02-01       Impact factor: 4.556

3.  Dietary N-nitroso compounds and risk of colorectal cancer: a case-control study in Newfoundland and Labrador and Ontario, Canada.

Authors:  Yun Zhu; Peizhon Peter Wang; Jing Zhao; Roger Green; Zhuoyu Sun; Barbara Roebothan; Josh Squires; Sharon Buehler; Elizabeth Dicks; Jinhui Zhao; Michelle Cotterchio; Peter T Campbell; Meera Jain; Patrick S Parfrey; John R Mclaughlin
Journal:  Br J Nutr       Date:  2013-10-25       Impact factor: 3.718

4.  Doneness preferences, meat and meat-derived heterocyclic amines intake, and N-acetyltransferase 2 polymorphisms: association with colorectal adenoma in Japanese Brazilians.

Authors:  Sanjeev Budhathoki; Motoki Iwasaki; Taiki Yamaji; Gerson S Hamada; Nelson T Miyajima; Jose C Zampieri; Sangita Sharma; Mohammadreza Pakseresht; Fariba Kolahdooz; Junko Ishihara; Ribeka Takachi; Hadrien Charvat; Loïic Le Marchand; Shoichiro Tsugane
Journal:  Eur J Cancer Prev       Date:  2020-01       Impact factor: 2.164

5.  Comparison of plasma levels of obesity-related biomarkers among Japanese populations in Tokyo, Japan, São Paulo, Brazil, and Hawaii, USA.

Authors:  Motoki Iwasaki; Loïc Le Marchand; Adrian A Franke; Gerson Shigeaki Hamada; Nelson Tomio Miyajima; Sangita Sharma; Taiki Yamaji; Shoichiro Tsugane
Journal:  Eur J Cancer Prev       Date:  2016-01       Impact factor: 2.497

6.  Association of NAT2 polymorphisms with risk of colorectal adenomas: Evidence from 3,197 cases and 4,681 controls.

Authors:  Wenlei Zhuo; Liang Zhang; Zhiqun Qiu; Lei Cai; Bo Zhu; Zhengtang Chen
Journal:  Exp Ther Med       Date:  2012-09-04       Impact factor: 2.447

7.  Dietary patterns and colorectal cancer recurrence and survival: a cohort study.

Authors:  Yun Zhu; Hao Wu; Peizhong Peter Wang; Sevtap Savas; Jennifer Woodrow; Tyler Wish; Rong Jin; Roger Green; Michael Woods; Barbara Roebothan; Sharon Buehler; Elizabeth Dicks; John R McLaughlin; Peter T Campbell; Patrick S Parfrey
Journal:  BMJ Open       Date:  2013-02-07       Impact factor: 2.692

Review 8.  Dietary heterocyclic aromatic amine intake and cancer risk: epidemiological evidence from Japanese studies.

Authors:  Motoki Iwasaki; Shoichiro Tsugane
Journal:  Genes Environ       Date:  2021-07-27
  8 in total

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