Literature DB >> 19376083

Biophysical properties of membrane lipids of anammox bacteria: II. Impact of temperature and bacteriohopanoids.

Henry A Boumann1, Pieter Stroeve, Marjorie L Longo, Bert Poolman, Johanna M Kuiper, Ellen C Hopmans, Mike S M Jetten, Jaap S Sinninghe Damsté, Stefan Schouten.   

Abstract

Anammox bacteria possess unique membranes that are mainly comprised of phospholipids with extraordinary "ladderane" hydrocarbon chains containing 3 to 5 linearly concatenated cyclobutane moieties that have been postulated to form relatively impermeable membranes. In a previous study, we demonstrated that purified ladderane phospholipids form fluid-like mono- and bilayers that are tightly packed and relatively rigid. Here we studied the impact of temperature and the presence of bacteriohopanoids on the lipid density and acyl chain ordering in anammox membranes using Langmuir monolayer and fluorescence depolarization experiments on total lipid extracts. We showed that anammox membrane lipids of representatives of Candidatus "Kuenenia stuttgartiensis", Candidatus "Brocadia fulgida" and Candidatus "Scalindua" were closely packed and formed membranes with a relatively high acyl chain ordering at the temperatures at which the cells were grown. Our findings suggest that bacteriohopanoids might play a role in maintaining the membrane fluidity in anammox cells.

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Year:  2009        PMID: 19376083     DOI: 10.1016/j.bbamem.2009.04.005

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  8 in total

Review 1.  Anaerobic ammonium-oxidizing bacteria: unique microorganisms with exceptional properties.

Authors:  Laura van Niftrik; Mike S M Jetten
Journal:  Microbiol Mol Biol Rev       Date:  2012-09       Impact factor: 11.056

2.  Ladderane phospholipids form a densely packed membrane with normal hydrazine and anomalously low proton/hydroxide permeability.

Authors:  Frank R Moss; Steven R Shuken; Jaron A M Mercer; Carolyn M Cohen; Thomas M Weiss; Steven G Boxer; Noah Z Burns
Journal:  Proc Natl Acad Sci U S A       Date:  2018-08-27       Impact factor: 11.205

3.  On anammox activity at low temperature: effect of ladderane composition and process conditions.

Authors:  J Hajslova; McM van Loosdrecht; D G Weissbrodt; J Bartacek; V Kouba; K Hurkova; K Navratilova; D Vejmelkova; A Benakova; M Laureni; P Vodickova; T Podzimek; P Lipovova; L van Niftrik
Journal:  Chem Eng J       Date:  2022-05-02       Impact factor: 16.744

4.  Chemical Synthesis and Self-Assembly of a Ladderane Phospholipid.

Authors:  Jaron A M Mercer; Carolyn M Cohen; Steven R Shuken; Anna M Wagner; Myles W Smith; Frank R Moss; Matthew D Smith; Riku Vahala; Alejandro Gonzalez-Martinez; Steven G Boxer; Noah Z Burns
Journal:  J Am Chem Soc       Date:  2016-11-29       Impact factor: 15.419

5.  Impact of temperature on ladderane lipid distribution in anammox bacteria.

Authors:  Jayne E Rattray; Jack van de Vossenberg; Andrea Jaeschke; Ellen C Hopmans; Stuart G Wakeham; Gaute Lavik; Marcel M M Kuypers; Marc Strous; Mike S M Jetten; Stefan Schouten; Jaap S Sinninghe Damsté
Journal:  Appl Environ Microbiol       Date:  2010-01-04       Impact factor: 4.792

6.  Synthesis of ent-[3]-Ladderanol: Development and Application of Intramolecular Chirality Transfer [2+2] Cycloadditions of Allenic Ketones and Alkenes.

Authors:  Nathan J Line; Brittany P Witherspoon; Erin N Hancock; M Kevin Brown
Journal:  J Am Chem Soc       Date:  2017-10-06       Impact factor: 15.419

Review 7.  Ladderane Natural Products: From the Ground Up.

Authors:  Erin N Hancock; M Kevin Brown
Journal:  Chemistry       Date:  2020-10-14       Impact factor: 5.020

8.  Effect of temperature on the compositions of ladderane lipids in globally surveyed anammox populations.

Authors:  Vojtěch Kouba; Kamila Hůrková; Klára Navrátilová; Dana Kok; Andrea Benáková; Michele Laureni; Patricie Vodičková; Tomáš Podzimek; Petra Lipovová; Laura van Niftrik; Jana Hajšlová; Mark C M van Loosdrecht; David Gregory Weissbrodt; Jan Bartáček
Journal:  Sci Total Environ       Date:  2022-03-22       Impact factor: 10.753

  8 in total

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