Literature DB >> 19375880

Screening for bioactive compounds from algae.

M Plaza1, S Santoyo, L Jaime, G García-Blairsy Reina, M Herrero, F J Señoráns, E Ibáñez.   

Abstract

In the present work, a comprehensive methodology to carry out the screening for novel natural functional compounds is presented. To do that, a new strategy has been developed including the use of unexplored natural sources (i.e., algae and microalgae) together with environmentally clean extraction techniques and advanced analytical tools. The developed procedure allows also estimating the functional activities of the different extracts obtained and even more important, to correlate these activities with their particular chemical composition. By applying this methodology it has been possible to carry out the screening for bioactive compounds in the algae Himanthalia elongata and the microalgae Synechocystis sp. Both algae produced active extracts in terms of both antioxidant and antimicrobial activity. The obtained pressurized liquid extracts were chemically characterized by GC-MS and HPLC-DAD. Different fatty acids and volatile compounds with antimicrobial activity were identified, such as phytol, fucosterol, neophytadiene or palmitic, palmitoleic and oleic acids. Based on the results obtained, ethanol was selected as the most appropriate solvent to extract this kind of compounds from the natural sources studied.

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Year:  2009        PMID: 19375880     DOI: 10.1016/j.jpba.2009.03.016

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  60 in total

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Journal:  Antibiotics (Basel)       Date:  2020-07-24

2.  Effects of Rosemary extracts on oxidative stability of chikkis fortified with microalgae biomass.

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Journal:  J Food Sci Technol       Date:  2014-06-17       Impact factor: 2.701

3.  Variation in Anti-inflammatory, Anti-arthritic, and Antimicrobial Activities of Different Extracts of Common Egyptian Seaweeds with an Emphasis on Their Phytochemical and Heavy Metal Contents.

Authors:  Aida H Shobier; Mona M Ismail; Sahar W M Hassan
Journal:  Biol Trace Elem Res       Date:  2022-06-04       Impact factor: 3.738

Review 4.  Marine bioactives as functional food ingredients: potential to reduce the incidence of chronic diseases.

Authors:  Sinéad Lordan; R Paul Ross; Catherine Stanton
Journal:  Mar Drugs       Date:  2011-06-14       Impact factor: 6.085

Review 5.  Phytochemical and Potential Properties of Seaweeds and Their Recent Applications: A Review.

Authors:  Hossam S El-Beltagi; Amal A Mohamed; Heba I Mohamed; Khaled M A Ramadan; Aminah A Barqawi; Abdallah Tageldein Mansour
Journal:  Mar Drugs       Date:  2022-05-24       Impact factor: 6.085

6.  Evaluation of Effective MMP Inhibitors from Eight Different Brown Algae in Human Fibrosarcoma HT1080 Cells.

Authors:  Min Joo Bae; Fatih Karadeniz; Byul-Nim Ahn; Chang-Suk Kong
Journal:  Prev Nutr Food Sci       Date:  2015-09-30

Review 7.  Halogenated compounds from marine algae.

Authors:  Maria Teresa Cabrita; Carlos Vale; Amélia Pilar Rauter
Journal:  Mar Drugs       Date:  2010-08-09       Impact factor: 5.118

Review 8.  Micro-algae come of age as a platform for recombinant protein production.

Authors:  Elizabeth Specht; Shigeki Miyake-Stoner; Stephen Mayfield
Journal:  Biotechnol Lett       Date:  2010-06-17       Impact factor: 2.461

9.  Cytotoxic effects of solvent-extracted active components of Salvia miltiorrhiza Bunge on human cancer cell lines.

Authors:  Bokyung Sung; Hye Sun Chung; Minjung Kim; Yong Jung Kang; Dong Hwan Kim; Seong Yeon Hwang; Min Jo Kim; Cheol Min Kim; Hae Young Chung; Nam Deuk Kim
Journal:  Exp Ther Med       Date:  2015-02-03       Impact factor: 2.447

10.  Isolation and Partial Characterization of Bioactive Fucoxanthin from Himanthalia elongata Brown Seaweed: A TLC-Based Approach.

Authors:  Gaurav Rajauria; Nissreen Abu-Ghannam
Journal:  Int J Anal Chem       Date:  2013-05-09       Impact factor: 1.885

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