Literature DB >> 19363203

Raising yield potential in wheat.

Matthew Reynolds1, M John Foulkes, Gustavo A Slafer, Peter Berry, Martin A J Parry, John W Snape, William J Angus.   

Abstract

Recent advances in crop research have the potential to accelerate genetic gains in wheat, especially if co-ordinated with a breeding perspective. For example, improving photosynthesis by exploiting natural variation in Rubisco's catalytic rate or adopting C(4) metabolism could raise the baseline for yield potential by 50% or more. However, spike fertility must also be improved to permit full utilization of photosynthetic capacity throughout the crop life cycle and this has several components. While larger radiation use efficiency will increase the total assimilates available for spike growth, thereby increasing the potential for grain number, an optimized phenological pattern will permit the maximum partitioning of the available assimilates to the spikes. Evidence for underutilized photosynthetic capacity during grain filling in elite material suggests unnecessary floret abortion. Therefore, a better understanding of its physiological and genetic basis, including possible signalling in response to photoperiod or growth-limiting resources, may permit floret abortion to be minimized for a more optimal source:sink balance. However, trade-offs in terms of the partitioning of assimilates to competing sinks during spike growth, to improve root anchorage and stem strength, may be necessary to prevent yield losses as a result of lodging. Breeding technologies that can be used to complement conventional approaches include wide crossing with members of the Triticeae tribe to broaden the wheat genepool, and physiological and molecular breeding strategically to combine complementary traits and to identify elite progeny more efficiently.

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Year:  2009        PMID: 19363203     DOI: 10.1093/jxb/erp016

Source DB:  PubMed          Journal:  J Exp Bot        ISSN: 0022-0957            Impact factor:   6.992


  95 in total

1.  Enhancing C3 photosynthesis.

Authors:  Susanne von Caemmerer; John R Evans
Journal:  Plant Physiol       Date:  2010-10       Impact factor: 8.340

2.  Overexpression of ca1pase Decreases Rubisco Abundance and Grain Yield in Wheat.

Authors:  Ana Karla M Lobo; Douglas J Orr; Marta Oñate Gutierrez; P John Andralojc; Caroline Sparks; Martin A J Parry; Elizabete Carmo-Silva
Journal:  Plant Physiol       Date:  2019-07-31       Impact factor: 8.340

3.  Photosynthesis, sucrose metabolism, and starch accumulation in two NILs of winter wheat.

Authors:  Baoshan Wang; Mingyang Ma; Haiguo Lu; Qingwei Meng; Gang Li; Xinghong Yang
Journal:  Photosynth Res       Date:  2015-04-01       Impact factor: 3.573

Review 4.  Genetic and molecular bases of yield-associated traits: a translational biology approach between rice and wheat.

Authors:  Ravi Valluru; Matthew P Reynolds; Jerome Salse
Journal:  Theor Appl Genet       Date:  2014-06-10       Impact factor: 5.699

5.  Changes in duration of developmental phases of durum wheat caused by breeding in Spain and Italy during the 20th century and its impact on yield.

Authors:  Julio Isidro; Fanny Alvaro; Conxita Royo; Dolors Villegas; Daniel J Miralles; Luis F García del Moral
Journal:  Ann Bot       Date:  2011-03-28       Impact factor: 4.357

6.  The detection of a de novo allele of the Glu-1Dx gene in wheat-rye hybrid offspring.

Authors:  Zhongwei Yuan; Miao Liu; Yuyuan Ouyang; Xiaoxue Zeng; Ming Hao; Lianquan Zhang; Shunzong Ning; Zehong Yan; Dengcai Liu
Journal:  Theor Appl Genet       Date:  2014-08-14       Impact factor: 5.699

7.  Regions of the bread wheat D genome associated with variation in key photosynthesis traits and shoot biomass under both well watered and water deficient conditions.

Authors:  Svetlana Osipova; Alexey Permyakov; Marina Permyakova; Tatyana Pshenichnikova; Vasiliy Verkhoturov; Alexandr Rudikovsky; Elena Rudikovskaya; Alexandr Shishparenok; Alexey Doroshkov; Andreas Börner
Journal:  J Appl Genet       Date:  2015-09-15       Impact factor: 3.240

8.  Genomic Prediction with Pedigree and Genotype × Environment Interaction in Spring Wheat Grown in South and West Asia, North Africa, and Mexico.

Authors:  Sivakumar Sukumaran; Jose Crossa; Diego Jarquin; Marta Lopes; Matthew P Reynolds
Journal:  G3 (Bethesda)       Date:  2017-02-09       Impact factor: 3.154

9.  Increasing sucrose uptake capacity of wheat grains stimulates storage protein synthesis.

Authors:  Nicola Weichert; Isolde Saalbach; Heiko Weichert; Stefan Kohl; Alexander Erban; Joachim Kopka; Bettina Hause; Alok Varshney; Nese Sreenivasulu; Marc Strickert; Jochen Kumlehn; Winfriede Weschke; Hans Weber
Journal:  Plant Physiol       Date:  2009-12-14       Impact factor: 8.340

Review 10.  Possible changes to arable crop yields by 2050.

Authors:  Keith W Jaggard; Aiming Qi; Eric S Ober
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2010-09-27       Impact factor: 6.237

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