Literature DB >> 19346343

Campylobacter colonization of the Turkey intestine in the context of microbial community development.

Alexandra J Scupham1.   

Abstract

Patterns of microbial community dynamics in the turkey intestine were examined. Every week of the 18-week production cycle, cecal bacterial communities and Campylobacter loads were examined from five birds for each of two flocks. Molecular fingerprinting via the automated ribosomal intergenic spacer analysis (ARISA) and terminal restriction fragment length polymorphism (T-RFLP) of the cecal samples revealed that microbial communities changed in a time-dependent manner, and during both trials they developed via transition through three phases during the production cycle. A core component of the microbiota consisting of 11 Bacteroidetes types was present throughout both trials. In contrast, constant succession was detected in the Clostridiales populations until week 10 or 11, with few shared sequences between the flocks. Changes in Campylobacter jejuni and Campylobacter coli loads were correlated to, but not dependent on, the two acute transitions delimiting the three developmental phases.

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Year:  2009        PMID: 19346343      PMCID: PMC2687274          DOI: 10.1128/AEM.01409-08

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  36 in total

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4.  16S rRNA-based analysis of microbiota from the cecum of broiler chickens.

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Journal:  Appl Environ Microbiol       Date:  2002-01       Impact factor: 4.792

5.  Succession in the intestinal microbiota of preadolescent turkeys.

Authors:  Alexandra J Scupham
Journal:  FEMS Microbiol Ecol       Date:  2007-01-26       Impact factor: 4.194

6.  Colonization of broilers by Campylobacter jejuni internalized within Acanthamoeba castellanii.

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  9 in total

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2.  Temporal Relationships Exist Between Cecum, Ileum, and Litter Bacterial Microbiomes in a Commercial Turkey Flock, and Subtherapeutic Penicillin Treatment Impacts Ileum Bacterial Community Establishment.

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Journal:  PeerJ       Date:  2014-03-20       Impact factor: 2.984

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Journal:  Front Microbiol       Date:  2017-06-13       Impact factor: 5.640

5.  Characterization of the Microbiome along the Gastrointestinal Tract of Growing Turkeys.

Authors:  Toby J Wilkinson; A A Cowan; H E Vallin; L A Onime; Linda B Oyama; S J Cameron; Charlotte Gonot; J M Moorby; K Waddams; V J Theobald; D Leemans; S Bowra; C Nixey; Sharon A Huws
Journal:  Front Microbiol       Date:  2017-06-22       Impact factor: 5.640

6.  Effect of antibiotic withdrawal in feed on chicken gut microbial dynamics, immunity, growth performance and prevalence of foodborne pathogens.

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Journal:  PLoS One       Date:  2018-02-14       Impact factor: 3.240

7.  Comprehensive Survey of the Litter Bacterial Communities in Commercial Turkey Farms.

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8.  Succession of the turkey gastrointestinal bacterial microbiome related to weight gain.

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  9 in total

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