Literature DB >> 19304256

Assessment of stage of change, decisional balance, self-efficacy, and use of processes of change of low-income parents for increasing servings of fruits and vegetables to preschool-aged children.

Deana A Hildebrand1, Nancy M Betts.   

Abstract

OBJECTIVE: Use the Transtheoretical Model of Behavior Change (TTM) to determine the proportionate stage of change of low-income parents and primary caregivers (PPC) for increasing accessibility, measured as servings served, of fruits and vegetables (FV) to their preschool-aged children and evaluate response differences for theoretical constructs.
DESIGN: Cross-sectional, quantitative survey design consisting of staging algorithm, construct scales, and food frequency questionnaire.
SETTING: Rural and urban communities in a southwestern state of the United States. PARTICIPANTS: 238 low-income PPC enrolled in federal nutrition education programs were recruited from group nutrition education sessions. MAIN OUTCOME MEASURES: Stage of change using a staging algorithm, TTM constructs of processes of change, decisional balance, and self-efficacy measured by multiple-item scales using Likert response, and fruit and vegetable servings served using a food frequency questionnaire. ANALYSIS: Descriptive analysis, Pearson's chi-square, analyses of variance with Tukey's Honestly Significant Difference post hoc test, and principal component function analysis.
RESULTS: Of the surveyed PPC, 43% were in precontemplation/contemplation stages, and 29% were in the preparation stage for increasing FV accessibility (measured by servings served) to their preschool-aged children. PPC in the action/maintenance stages evidenced greater use of behavioral processes and had higher self-efficacy scores compared to PPC in precontemplation/contemplation and preparation stages. CONCLUSIONS AND IMPLICATIONS: Interventions aimed at increasing FV accessibility for preschool-aged children should be tailored to meet PPCs' stage of change. Interventions targeting PPC in precontemplation/contemplation stages should use methods to share ideas for planning meals and snacks to include FV. Interventions for PPC in the preparation stage should aim to build skills in quick preparation of economical FV, address parental role modeling of FV consumption, and encourage goal setting. Learning formats providing social support may prove effective in prevention of behavior relapse for PPC in action/maintenance stages.

Entities:  

Mesh:

Year:  2009        PMID: 19304256     DOI: 10.1016/j.jneb.2008.09.007

Source DB:  PubMed          Journal:  J Nutr Educ Behav        ISSN: 1499-4046            Impact factor:   3.045


  16 in total

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Authors:  Kristin L Schneider; Michael J Coons; H Gene McFadden; Christine A Pellegrini; Andrew DeMott; Juned Siddique; Donald Hedeker; Laura Aylward; Bonnie Spring
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2.  Mediation analysis of decisional balance, sun avoidance and sunscreen use in the precontemplation and preparation stages for sun protection.

Authors:  Marimer Santiago-Rivas; Wayne F Velicer; Colleen Redding
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3.  Validity and reliability of a dietary stages of change measure among economically disadvantaged African-American adolescents.

Authors:  Jennifer Di Noia; Leanne Mauriello; Carol Byrd-Bredbenner; Debbe Thompson
Journal:  Am J Health Promot       Date:  2012 Jul-Aug

4.  Patterns and correlates of nutrition among migrant farm-worker children.

Authors:  Jill F Kilanowski
Journal:  West J Nurs Res       Date:  2010-10-08       Impact factor: 1.967

5.  Processes of change for increasing fruit and vegetable consumption among economically disadvantaged African American adolescents.

Authors:  Jennifer Di Noia; Debbe Thompson
Journal:  Eat Behav       Date:  2011-10-25

6.  Validation of 5 stage-of-change measures for parental support of healthy eating and activity.

Authors:  Julie A Wright; Jessica A Whiteley; Robert G Laforge; William G Adams; Donna Berry; Robert H Friedman
Journal:  J Nutr Educ Behav       Date:  2015-01-08       Impact factor: 3.045

7.  Assessing Readiness to Lose Weight among Obese Women Attending the Nutrition Clinic.

Authors:  Fatemeh Ghannadiasl; Reza Mahdavi; Mohammad AsghariJafarabadi
Journal:  Health Promot Perspect       Date:  2014-07-12

Review 8.  Developmental and Environmental Influences on Young Children's Vegetable Preferences and Consumption.

Authors:  Susan L Johnson
Journal:  Adv Nutr       Date:  2016-01-15       Impact factor: 8.701

9.  Development and psychometric evaluation of a context-based parental self-efficacy instrument for healthy dietary and physical activity behaviors in preschool children.

Authors:  Benjamin Bohman; Finn Rasmussen; Ata Ghaderi
Journal:  Int J Behav Nutr Phys Act       Date:  2016-10-20       Impact factor: 6.457

10.  Design and methodology of a community-based cluster-randomized controlled trial for dietary behaviour change in rural Kerala.

Authors:  Meena Daivadanam; Rolf Wahlstrom; T K Sundari Ravindran; P S Sarma; S Sivasankaran; K R Thankappan
Journal:  Glob Health Action       Date:  2013-07-17       Impact factor: 2.640

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