| Literature DB >> 19291045 |
Abstract
Synopsis Biosurfactants are biologically-produced, natural surface active agents and are synthesized by a range of microorganisms. These compounds include glycolipids, lipopeptides and phospholipids. The yields of biosurfactants in microbial fermentations may be as high as 150g l(-1) and may be increased by optimizing production conditions and by strain improvement. Biosurfactants display very low critical micelle concentration (CMC) values when compared with conventional surfactants and are stable at a wide range of temperatures, pH values and salinities. They show many promising characteristics for cosmetic applications.Entities:
Year: 1991 PMID: 19291045 DOI: 10.1111/j.1467-2494.1991.tb00549.x
Source DB: PubMed Journal: Int J Cosmet Sci ISSN: 0142-5463 Impact factor: 2.970