| Literature DB >> 19277485 |
Haiyan Sun1, Pingjuan Zhao, Xiangyang Ge, Yongjun Xia, Zhikui Hao, Jianwen Liu, Ming Peng.
Abstract
Raw starch degrading enzymes (RSDE) refer to enzymes that can directly degrade raw starch granules below the gelatinization temperature of starch. These promising enzymes can significantly reduce energy and simplify the process in starch industry. RSDE are ubiquitous and produced by plants, animals, and microorganisms. However, microbial sources are the most preferred one for large-scale production. During the past few decades, RSDE have been studied extensively. This paper reviews the recent development in the production, purification, properties, and application of microbial RSDE. This is the first review on microbial RSDE to date.Entities:
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Year: 2009 PMID： 19277485 DOI： 10.1007/s12010-009-8579-y
Source DB: PubMed Journal: Appl Biochem Biotechnol ISSN： 0273-2289 Impact factor: 2.926