Literature DB >> 19276343

GPR109A is a G-protein-coupled receptor for the bacterial fermentation product butyrate and functions as a tumor suppressor in colon.

Muthusamy Thangaraju1, Gail A Cresci, Kebin Liu, Sudha Ananth, Jaya P Gnanaprakasam, Darren D Browning, John D Mellinger, Sylvia B Smith, Gregory J Digby, Nevin A Lambert, Puttur D Prasad, Vadivel Ganapathy.   

Abstract

Short-chain fatty acids, generated in colon by bacterial fermentation of dietary fiber, protect against colorectal cancer and inflammatory bowel disease. Among these bacterial metabolites, butyrate is biologically most relevant. GPR109A is a G-protein-coupled receptor for nicotinate but recognizes butyrate with low affinity. Millimolar concentrations of butyrate are needed to activate the receptor. Although concentrations of butyrate in colonic lumen are sufficient to activate the receptor maximally, there have been no reports on the expression/function of GPR109A in this tissue. Here we show that GPR109A is expressed in the lumen-facing apical membrane of colonic and intestinal epithelial cells and that the receptor recognizes butyrate as a ligand. The expression of GPR109A is silenced in colon cancer in humans, in a mouse model of intestinal/colon cancer, and in colon cancer cell lines. The tumor-associated silencing of GPR109A involves DNA methylation directly or indirectly. Reexpression of GPR109A in colon cancer cells induces apoptosis, but only in the presence of its ligands butyrate and nicotinate. Butyrate is an inhibitor of histone deacetylases, but apoptosis induced by activation of GPR109A with its ligands in colon cancer cells does not involve inhibition of histone deacetylation. The primary changes in this apoptotic process include down-regulation of Bcl-2, Bcl-xL, and cyclin D1 and up-regulation of death receptor pathway. In addition, GPR109A/butyrate suppresses nuclear factor-kappaB activation in normal and cancer colon cell lines as well as in normal mouse colon. These studies show that GPR109A mediates the tumor-suppressive effects of the bacterial fermentation product butyrate in colon.

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Year:  2009        PMID: 19276343      PMCID: PMC3747834          DOI: 10.1158/0008-5472.CAN-08-4466

Source DB:  PubMed          Journal:  Cancer Res        ISSN: 0008-5472            Impact factor:   12.701


  39 in total

Review 1.  Colonic health: fermentation and short chain fatty acids.

Authors:  Julia M W Wong; Russell de Souza; Cyril W C Kendall; Azadeh Emam; David J A Jenkins
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Review 2.  SLC5A8 (SMCT1)-mediated transport of butyrate forms the basis for the tumor suppressive function of the transporter.

Authors:  Naren Gupta; Pamela M Martin; Puttur D Prasad; Vadivel Ganapathy
Journal:  Life Sci       Date:  2005-12-20       Impact factor: 5.037

3.  Histochemical demonstration of a Na(+)-coupled transporter for short-chain fatty acids (slc5a8) in the intestine and kidney of the mouse.

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Journal:  Biomed Res       Date:  2005-10       Impact factor: 1.203

4.  Sodium-coupled and electrogenic transport of B-complex vitamin nicotinic acid by slc5a8, a member of the Na/glucose co-transporter gene family.

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Journal:  Biochem J       Date:  2005-05-15       Impact factor: 3.857

5.  (D)-beta-Hydroxybutyrate inhibits adipocyte lipolysis via the nicotinic acid receptor PUMA-G.

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Journal:  J Biol Chem       Date:  2005-06-01       Impact factor: 5.157

Review 6.  Biological functions of SLC5A8, a candidate tumour suppressor.

Authors:  V Ganapathy; E Gopal; S Miyauchi; P D Prasad
Journal:  Biochem Soc Trans       Date:  2005-02       Impact factor: 5.407

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Authors:  Naren Gupta; Seiji Miyauchi; Robert G Martindale; Anne V Herdman; Robert Podolsky; Katsuya Miyake; Sela Mager; Puttur D Prasad; Malliga E Ganapathy; Vadivel Ganapathy
Journal:  Biochim Biophys Acta       Date:  2005-06-30

Review 9.  Clinical development of histone deacetylase inhibitors as anticancer agents.

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10.  Procainamide is a specific inhibitor of DNA methyltransferase 1.

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Journal:  J Biol Chem       Date:  2005-10-17       Impact factor: 5.157

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  235 in total

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Review 2.  Relationship between intestinal microbiota and colorectal cancer.

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3.  Prophylactic tributyrin treatment mitigates chronic-binge ethanol-induced intestinal barrier and liver injury.

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6.  Butyrate Suppresses the Proliferation of Colorectal Cancer Cells via Targeting Pyruvate Kinase M2 and Metabolic Reprogramming.

Authors:  Qingran Li; Lijuan Cao; Yang Tian; Pei Zhang; Chujie Ding; Wenjie Lu; Chenxi Jia; Chang Shao; Wenyue Liu; Dong Wang; Hui Ye; Haiping Hao
Journal:  Mol Cell Proteomics       Date:  2018-05-08       Impact factor: 5.911

Review 7.  A potential role of probiotics in colorectal cancer prevention: review of possible mechanisms of action.

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Journal:  World J Microbiol Biotechnol       Date:  2013-09-26       Impact factor: 3.312

Review 8.  Microbial modulation of cardiovascular disease.

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Review 9.  Nutrigenetics and nutrigenomics: viewpoints on the current status and applications in nutrition research and practice.

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Review 10.  Cell-surface G-protein-coupled receptors for tumor-associated metabolites: A direct link to mitochondrial dysfunction in cancer.

Authors:  Bojana Ristic; Yangzom D Bhutia; Vadivel Ganapathy
Journal:  Biochim Biophys Acta Rev Cancer       Date:  2017-05-13       Impact factor: 10.680

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