Literature DB >> 19240230

Dietary B vitamin and methionine intakes and plasma folate are not associated with colorectal cancer risk in Chinese women.

Martha J Shrubsole1, Gong Yang, Yu-Tang Gao, Wang Ho Chow, Xiao Ou Shu, Qiuyin Cai, Nathaniel Rothman, Jin Gao, Conrad Wagner, Wei Zheng.   

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Year:  2009        PMID： 19240230      PMCID： PMC2677023          DOI： 10.1158/1055-9965.EPI-08-1200

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN： 1055-9965            Impact factor:   4.254


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  26 in total

Review 1.  Total energy intake: implications for epidemiologic analyses.

Authors:  W Willett; M J Stampfer
Journal:  Am J Epidemiol       Date:  1986-07       Impact factor: 4.897

2.  Lactobacillus casei microbiological assay of folic acid derivatives in 96-well microtiter plates.

Authors:  D W Horne; D Patterson
Journal:  Clin Chem       Date:  1988-11       Impact factor: 8.327

3.  Dietary folate and colorectal cancer.

Authors:  Carlo La Vecchia; Eva Negri; Claudio Pelucchi; Silvia Franceschi
Journal:  Int J Cancer       Date:  2002-12-10       Impact factor: 7.396

4.  Relationship of folate, vitamin B-6, vitamin B-12, and methionine intake to incidence of colorectal cancers.

Authors:  Lisa Harnack; David R Jacobs; Kristin Nicodemus; DeAnn Lazovich; Kristin Anderson; Aaron R Folsom
Journal:  Nutr Cancer       Date:  2002       Impact factor: 2.900

5.  Dietary folate intake and breast cancer risk: results from the Shanghai Breast Cancer Study.

Authors:  M J Shrubsole; F Jin; Q Dai; X O Shu; J D Potter; J R Hebert; Y T Gao; W Zheng
Journal:  Cancer Res       Date:  2001-10-01       Impact factor: 12.701

6.  Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study.

Authors:  X O Shu; G Yang; F Jin; D Liu; L Kushi; W Wen; Y-T Gao; W Zheng
Journal:  Eur J Clin Nutr       Date:  2004-01       Impact factor: 4.016

7.  Plasma folate and risk of colorectal cancer in a nested case-control study: the Japan Public Health Center-based prospective study.

Authors:  Tetsuya Otani; Motoki Iwasaki; Shizuka Sasazuki; Manami Inoue; Shoichiro Tsugane
Journal:  Cancer Causes Control       Date:  2007-10-18       Impact factor: 2.506

8.  Use of glycerol-cryoprotected Lactobacillus casei for microbiological assay of folic acid.

Authors:  S D Wilson; D W Horne
Journal:  Clin Chem       Date:  1982-05       Impact factor: 8.327

9.  Folate, methionine, alcohol, and colorectal cancer in a prospective study of women in the United States.

Authors:  Andrew Flood; Laura Caprario; Nilanjan Chaterjee; James V Lacey; Catherine Schairer; Arthur Schatzkin
Journal:  Cancer Causes Control       Date:  2002-08       Impact factor: 2.506

10.  Dietary vitamin B6 intake and the risk of colorectal cancer.

Authors:  Evropi Theodoratou; Susan M Farrington; Albert Tenesa; Geraldine McNeill; Roseanne Cetnarskyj; Rebecca A Barnetson; Mary E Porteous; Malcolm G Dunlop; Harry Campbell
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2008-01       Impact factor: 4.254
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  8 in total

1.  Vitamin B2 intake and colorectal cancer risk; results from the Nurses' Health Study and the Health Professionals Follow-Up Study cohort.

Authors:  Yeong Sook Yoon; Seungyoun Jung; Xuehong Zhang; Shuji Ogino; Edward L Giovannucci; Eunyoung Cho
Journal:  Int J Cancer       Date:  2016-09-01       Impact factor: 7.396

2.  Dietary methyl donor nutrients, DNA mismatch repair polymorphisms, and risk of colorectal cancer based on microsatellite instability status.

Authors:  Jimi Kim; Jeonghee Lee; Jae Hwan Oh; Dae Kyung Sohn; Aesun Shin; Jeongseon Kim; Hee Jin Chang
Journal:  Eur J Nutr       Date:  2022-03-30       Impact factor: 4.865

3.  Vitamin and multiple-vitamin supplement intake and incidence of colorectal cancer: a meta-analysis of cohort studies.

Authors:  Yan Liu; Qiuyan Yu; Zhenli Zhu; Jun Zhang; Meilan Chen; Pingyi Tang; Ke Li
Journal:  Med Oncol       Date:  2014-12-10       Impact factor: 3.064

4.  B vitamin intakes and incidence of colorectal cancer: results from the Women's Health Initiative Observational Study cohort.

Authors:  Stefanie Zschäbitz; Ting-Yuan David Cheng; Marian L Neuhouser; Yingye Zheng; Roberta M Ray; Joshua W Miller; Xiaoling Song; David R Maneval; Shirley A A Beresford; Dorothy Lane; James M Shikany; Cornelia M Ulrich
Journal:  Am J Clin Nutr       Date:  2012-12-19       Impact factor: 7.045

5.  Plasma folate concentrations and colorectal cancer risk: a case-control study nested within the Shanghai Men's Health Study.

Authors:  Yumie Takata; Martha J Shrubsole; Honglan Li; Qiuyin Cai; Jing Gao; Conrad Wagner; Jie Wu; Wei Zheng; Yong-Bing Xiang; Xiao-Ou Shu
Journal:  Int J Cancer       Date:  2014-04-11       Impact factor: 7.396

6.  One-carbon metabolism dietary factors and distal gastric cancer risk in chinese women.

Authors:  Sun-Seog Kweon; Xiao-Ou Shu; Yongbing Xiang; Gong Yang; Bu-Tian Ji; Honglan Li; Yu-Tang Gao; Wei Zheng; Martha J Shrubsole
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2014-04-30       Impact factor: 4.254

7.  Pre-diagnosis Dietary One-Carbon Metabolism Micronutrients Consumption and Ovarian Cancer Survival: A Prospective Cohort Study.

Authors:  He-Li Xu; Ting-Ting Gong; Fang-Hua Liu; Yi-Fan Wei; Hong-Yu Chen; Shi Yan; Yu-Hong Zhao; Song Gao; Yi-Sheng Jiao; Qi-Jun Wu
Journal:  Front Nutr       Date:  2022-04-15

8.  Dietary methionine intake and risk of incident colorectal cancer: a meta-analysis of 8 prospective studies involving 431,029 participants.

Authors:  Zhong-Yin Zhou; Xin-Yue Wan; Ji-Wang Cao
Journal:  PLoS One       Date:  2013-12-10       Impact factor: 3.240
  8 in total

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