Literature DB >> 19227256

[Occurrence of bacteria from the Legionella genus in cooling water systems].

Renata Matuszewska1, Bozena Krogulska.   

Abstract

Results of Legionella bacteria study in water samples from industrial cooling water systems and air-conditioner systems were presented. Legionella pneumophila was detected in 32,4%. of 518 examined water samples collected from 1998 to 2006. The most dangerous Legionella pneumophila sg 1 was detected in 11.3% of all positive samples. The high number (more than 10(4) jtk/l) of isolated Legionella bacteria was determinated in 60% of water samples taken from cooling waters systems and 33% of samples of waters related with air-conditioning that is alarming. High pollution requires immediate intervention (installations cleaning and disinfection). Data indicated real health risk connected with Legionella pollution of cooling water. Creation of low regulations which will put the obligation of cooling water systems monitoring of Legionella bacteria occurrence and taking preventive measures is necessary.

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Year:  2008        PMID: 19227256

Source DB:  PubMed          Journal:  Rocz Panstw Zakl Hig        ISSN: 0035-7715


  3 in total

1.  Automated cleaning of fan coil units with a natural detergent-disinfectant product.

Authors:  Giorgio Liguori; Maria Bagattini; Francesca Gallè; Mario Negrone; Valeria Di Onofrio; Maria Triassi
Journal:  Ann Clin Microbiol Antimicrob       Date:  2010-10-12       Impact factor: 3.944

2.  High Prevalence and Genetic Polymorphisms of Legionella in Natural and Man-Made Aquatic Environments in Wenzhou, China.

Authors:  Leyi Zhang; Yi Li; Xin Wang; Zhihui Shangguan; Haijian Zhou; Yuejin Wu; Lianghuai Wang; Hongyu Ren; Yun Hu; Meifen Lin; Tian Qin
Journal:  Int J Environ Res Public Health       Date:  2017-02-24       Impact factor: 3.390

3.  Characterization of Francisella species isolated from the cooling water of an air conditioning system.

Authors:  Quan Gu; Xunde Li; Pinghua Qu; Shuiping Hou; Juntao Li; Edward R Atwill; Shouyi Chen
Journal:  Braz J Microbiol       Date:  2015-07-01       Impact factor: 2.476

  3 in total

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