Literature DB >> 19227141

Harmful substances in legume seeds--their negative and beneficial properties.

D Jamroz1, J Kubizna.   

Abstract

The leguminous seeds constitute a valuable source of feed and dietary protein, however, they contain also many different substances that are recognised as antinutritive factors. This review deals with harmful substances and composition of leguminous seeds, their profitable and negative activity considering also the effect on physiology of digestion, intestinal functions and health of animals.

Mesh:

Year:  2008        PMID: 19227141

Source DB:  PubMed          Journal:  Pol J Vet Sci        ISSN: 1505-1773            Impact factor:   0.821


  1 in total

1.  Mitigation of antinutritional factors and protease inhibitors of defatted winged bean-seed proteins using thermal and hydrothermal treatments: Denaturation/unfolding coupled hydrolysis mechanism.

Authors:  Sami Saadi; Nazamid Saari; Hasanah Mohd Ghazali; Mohammed Sabo Abdulkarim
Journal:  Curr Res Food Sci       Date:  2022-01-17
  1 in total

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