Literature DB >> 19226303

Suboptimal management of acute food-allergic reactions by patients, emergency departments and general practitioners.

T M Le1, E van Hoffen, S G Pasmans, C A F M Bruijnzeel-Koomen, A C Knulst.   

Abstract

Suboptimal food allergy management by patients and doctors.

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Year:  2009        PMID： 19226303     DOI： 10.1111/j.1398-9995.2009.02001.x

Source DB:  PubMed          Journal:  Allergy        ISSN： 0105-4538            Impact factor:   13.146


  3 in total

Review 1.  Quality of life in patients with food allergy.

Authors:  Darío Antolín-Amérigo; Luis Manso; Marco Caminati; Belén de la Hoz Caballer; Inmaculada Cerecedo; Alfonso Muriel; Mercedes Rodríguez-Rodríguez; José Barbarroja-Escudero; María José Sánchez-González; Beatriz Huertas-Barbudo; Melchor Alvarez-Mon
Journal:  Clin Mol Allergy       Date:  2016-02-17

2.  Epinephrine auto-injector prescriptions to food-allergic patients in primary care in The Netherlands.

Authors:  Jacquelien Saleh-Langenberg; A E J Dubois; F Groenhof; J W H Kocks; T van der Molen; B M J Flokstra-de Blok
Journal:  Allergy Asthma Clin Immunol       Date:  2015-10-15       Impact factor: 3.406

3.  Accidental food-allergic reactions are associated with higher costs and more sick leave but not with quality of life.

Authors:  Astrid Versluis; Andre C Knulst; Anouska D Michelsen-Huisman; Geert F Houben; W Marty Blom; Thuy-My Le; Harmieke van Os-Medendorp
Journal:  Clin Exp Allergy       Date:  2021-02-13       Impact factor: 5.018
  3 in total

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