| Literature DB >> 1922271 |
Abstract
The aim of the researches was the determination of the lead, cadmium, iron, copper and zinc content in selected food products available in everyday life in the city of Cracow. It was found that all food products contain lead and cadmium contaminations. The trace element content in the Polish food products was within the range of values obtained by other authors.Entities:
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Year: 1991 PMID: 1922271 DOI: 10.1002/food.19910350410
Source DB: PubMed Journal: Nahrung ISSN: 0027-769X