Literature DB >> 19192775

Contribution of gas and electric stoves to residential ultrafine particle concentrations between 2 and 64 nm: size distributions and emission and coagulation remission and coagulation rates.

Lance Wallace1, Fang Wang, Cynthia Howard-Reed, Andrew Persily.   

Abstract

Three indoor sources (a gas stove, an electric stove, and an electric toaster oven) of ultrafine particles (UFPs) have been studied in an instrumented test house on the campus of the National Institute of Standards and Technology (NIST). Previous studies have reported the concentration of ultrafine particles indoors due to cooking, but have been limited to particles with diameters greater than 10 nm. New technology now makes it possible to measure particles as small as 2 nm. Therefore, NIST conducted a study to measure typical concentrations and estimate emission rates and coagulation rates of UFPs in the size range from 2 to 64 nm. More than 150 tests were completed. Peak concentrations from the gas and electric stovetop burners/coils occurred at a particle size of approximately 5 nm. Total number concentrations were as much as 10 times greater than reported in previous studies of particle sizes above 10 nm. Because of these high concentrations of very small particles, coagulation was the dominant process affecting the evolution of the size distribution after the source was turned off. The observed number concentration changes due to coagulation were fit by models including corrections for van der Waals and viscosity forces and fractal shapes. Indoor/outdoor ratios indicated that less than 5% of the <10 nm particles penetrated the house. This suggests that outdoor sources of these ultrafine particles will not contribute substantially to human exposure if indoor sources are present.

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Year:  2008        PMID: 19192775     DOI: 10.1021/es801402v

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  9 in total

1.  The lasting effect of limonene-induced particle formation on air quality in a genuine indoor environment.

Authors:  Carolin Rösch; Dirk K Wissenbach; Martin von Bergen; Ulrich Franck; Manfred Wendisch; Uwe Schlink
Journal:  Environ Sci Pollut Res Int       Date:  2015-05-14       Impact factor: 4.223

2.  Quantification of the impact of cooking processes on indoor concentrations of volatile organic species and primary and secondary organic aerosols.

Authors:  Felix Klein; Urs Baltensperger; André S H Prévôt; Imad El Haddad
Journal:  Indoor Air       Date:  2019-09-17       Impact factor: 5.770

3.  Indoor and outdoor exposure to ultrafine, fine and microbiologically derived particulate matter related to cardiovascular and respiratory effects in a panel of elderly urban citizens.

Authors:  Dorina Gabriela Karottki; Michal Spilak; Marie Frederiksen; Zorana Jovanovic Andersen; Anne Mette Madsen; Matthias Ketzel; Andreas Massling; Lars Gunnarsen; Peter Møller; Steffen Loft
Journal:  Int J Environ Res Public Health       Date:  2015-02-02       Impact factor: 3.390

4.  Discontinuous and Continuous Indoor Air Quality Monitoring in Homes with Fireplaces or Wood Stoves as Heating System.

Authors:  Gianluigi de Gennaro; Paolo Rosario Dambruoso; Alessia Di Gilio; Valerio Di Palma; Annalisa Marzocca; Maria Tutino
Journal:  Int J Environ Res Public Health       Date:  2015-12-24       Impact factor: 3.390

5.  Heat and PAHs Emissions in Indoor Kitchen Air and Its Impact on Kidney Dysfunctions among Kitchen Workers in Lucknow, North India.

Authors:  Amarnath Singh; Ritul Kamal; Mohana Krishna Reddy Mudiam; Manoj Kumar Gupta; Gubbala Naga Venkata Satyanarayana; Vipin Bihari; Nishi Shukla; Altaf Hussain Khan; Chandrasekharan Nair Kesavachandran
Journal:  PLoS One       Date:  2016-02-12       Impact factor: 3.240

6.  Factors Impacting Range Hood Use in California Houses and Low-Income Apartments.

Authors:  Haoran Zhao; Wanyu R Chan; William W Delp; Hao Tang; Iain S Walker; Brett C Singer
Journal:  Int J Environ Res Public Health       Date:  2020-11-28       Impact factor: 3.390

7.  An indoor air filtration study in homes of elderly: cardiovascular and respiratory effects of exposure to particulate matter.

Authors:  Dorina Gabriela Karottki; Michal Spilak; Marie Frederiksen; Lars Gunnarsen; Elvira Vaclavik Brauner; Barbara Kolarik; Zorana Jovanovic Andersen; Torben Sigsgaard; Lars Barregard; Bo Strandberg; Gerd Sallsten; Peter Møller; Steffen Loft
Journal:  Environ Health       Date:  2013-12-28       Impact factor: 5.984

8.  A cross sectional analysis of behaviors related to operating gas stoves and pneumonia in U.S. children under the age of 5.

Authors:  Eric S Coker; Ellen Smit; Anna K Harding; John Molitor; Molly L Kile
Journal:  BMC Public Health       Date:  2015-02-04       Impact factor: 3.295

9.  Influence of mechanical ventilation system on indoor carbon dioxide and particulate matter concentration.

Authors:  Conson K H Yu; Min Li; Vincent Chan; Alvin C K Lai
Journal:  Build Environ       Date:  2014-03-13       Impact factor: 6.456

  9 in total

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