Literature DB >> 19187159

Real-time PCR detection and quantification of fish probiotic Phaeobacter strain 27-4 and fish pathogenic Vibrio in microalgae, rotifer, Artemia and first feeding turbot (Psetta maxima) larvae.

M J Prol1, J B Bruhn, J Pintado, L Gram.   

Abstract

AIMS: To develop a SYBR Green quantitative real-time PCR protocol enabling detection and quantification of a fish probiotic and two turbot pathogenic Vibrio spp. in microcosms. METHODS AND
RESULTS: Phaeobacter 27-4, Vibrio anguillarum 90-11-287 and Vibrio splendidus DMC-1 were quantified as pure and mixed cultures and in presence of microalgae (Isochrysis galbana), rotifers (Brachionus plicatilis), Artemia nauplii or turbot (Psetta maxima) larvae by real-time PCR based on primers directed at genetic loci coding for antagonistic and virulence-related functions respectively. The optimized protocol was used to study bioencapsulation and maintenance of the probiont and pathogens in rotifers and for the detection and quantification of Phaeobacter and V. anguillarum in turbot larvae fed rotifers loaded with the different bacteria in a challenge trial.
CONCLUSIONS: Our real-time PCR protocol is reproducible and specific. The method requires separate standard curve for each host organism and can be used to detect and quantify probiotic Phaeobacter and pathogenic Vibrio bioencapsulated in rotifers and in turbot larvae. SIGNIFICANCE AND IMPACT OF THE STUDY: Our method allows monitoring and quantification of a turbot larvae probiotic bacteria and turbot pathogenic vibrios in in vivo trials and will be useful tools for detecting the bacteria in industrial rearing units.

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Year:  2009        PMID: 19187159     DOI: 10.1111/j.1365-2672.2008.04096.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  7 in total

1.  Effectiveness of probiotic Phaeobacter bacteria grown in biofilters against Vibrio anguillarum infections in the rearing of Turbot (Psetta maxima) larvae.

Authors:  María J Prol-García; José Pintado
Journal:  Mar Biotechnol (NY)       Date:  2013-08-06       Impact factor: 3.619

Review 2.  Microbial bioinformatics for food safety and production.

Authors:  Wynand Alkema; Jos Boekhorst; Michiel Wels; Sacha A F T van Hijum
Journal:  Brief Bioinform       Date:  2015-06-16       Impact factor: 11.622

3.  Effect of TDA-producing Phaeobacter inhibens on the fish pathogen Vibrio anguillarum in non-axenic algae and copepod systems.

Authors:  Bastian Barker Rasmussen; Katrine Ege Erner; Mikkel Bentzon-Tilia; Lone Gram
Journal:  Microb Biotechnol       Date:  2018-05-06       Impact factor: 5.813

4.  Isolation of Phaeobacter sp. from Larvae of Atlantic Bonito (Sarda sarda) in a Mesocosmos Unit, and Its Use for the Rearing of European Seabass Larvae (Dicentrarchus labrax L.).

Authors:  Pavlos Makridis; Fotini Kokou; Christos Bournakas; Nikos Papandroulakis; Elena Sarropoulou
Journal:  Microorganisms       Date:  2021-01-08

5.  Phaeobacter gallaeciensis reduces Vibrio anguillarum in cultures of microalgae and rotifers, and prevents vibriosis in cod larvae.

Authors:  Paul W D'Alvise; Siril Lillebø; Maria J Prol-Garcia; Heidrun I Wergeland; Kristian F Nielsen; Øivind Bergh; Lone Gram
Journal:  PLoS One       Date:  2012-08-22       Impact factor: 3.240

6.  Molecular analysis of bacterial communities and detection of potential pathogens in a recirculating aquaculture system for Scophthalmus maximus and Solea senegalensis.

Authors:  Patrícia Martins; Daniel F R Cleary; Ana C C Pires; Ana Maria Rodrigues; Victor Quintino; Ricardo Calado; Newton C M Gomes
Journal:  PLoS One       Date:  2013-11-21       Impact factor: 3.240

7.  A Novel Microbial Culture Chamber Co-cultivation System to Study Algal-Bacteria Interactions Using Emiliania huxleyi and Phaeobacter inhibens as Model Organisms.

Authors:  Mariane S Thøgersen; Jette Melchiorsen; Colin Ingham; Lone Gram
Journal:  Front Microbiol       Date:  2018-07-30       Impact factor: 5.640

  7 in total

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