Literature DB >> 19175706

Detection of gamma-hydroxybutyric acid in various drink matrices via AccuTOF-DART.

Mark J Bennett1, Robert R Steiner.   

Abstract

A new screening method for detecting gamma-hydroxybutyric acid (GHB) in drink matrices, using the IonSense, Inc. (Saugus, MA) direct analysis in real time (DART) ion source coupled to a JEOL exact mass time-of-flight mass spectrometer (AccuTOF), was validated and compared with the current screening methodology. The DART ion source allows for analysis of samples under ambient conditions with little to no sample preparation. Fifty drink specimens were spiked at levels of 1, 2, 3, and 4 mg/mL GHB, and analyzed on the AccuTOF-DART. Positive detection of GHB occurred for each of the samples at each concentration level, giving 100% accuracy for the samples tested. Twenty-five of the 50 drink specimens were spiked at 1 mg/mL GHB and tested using a color test known as the GHB Color Test #3. Only two of these 25 specimens tested positive for the presence of GHB, giving only 8% accuracy. Implementation of this new methodology as a screening tool for GHB analysis will quickly eliminate negative specimens allowing the examiner to focus analysis time on those that screened positive.

Entities:  

Year:  2009        PMID: 19175706     DOI: 10.1111/j.1556-4029.2008.00955.x

Source DB:  PubMed          Journal:  J Forensic Sci        ISSN: 0022-1198            Impact factor:   1.832


  3 in total

1.  Determination of ethanol concentration in alcoholic beverages by direct analysis in real time mass spectrometry (DART-MS).

Authors:  Edward Sisco; Elizabeth L Robinson
Journal:  Forensic Chem       Date:  2020

2.  Detection of Low Molecular Weight Adulterants in Beverages by Direct Analysis in Real Time Mass Spectrometry.

Authors:  Edward Sisco; Jeffrey Dake
Journal:  Anal Methods       Date:  2016-03-17       Impact factor: 2.896

3.  Direct and rapid characterization of illicit drugs in adulterated samples using thermal desorption electrospray ionization mass spectrometry.

Authors:  Sy-Chyi Cheng; You-Da Tsai; Chi-Wei Lee; Bai-Hsiun Chen; Jentaie Shiea
Journal:  J Food Drug Anal       Date:  2019-01-08       Impact factor: 6.157

  3 in total

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