Literature DB >> 19174566

The use of fish oil in the community: results of a population-based study.

Catherine Hill, Tiffany K Gill, Sarah Appleton, Leslie G Cleland, Anne W Taylor, Robert J Adams.   

Abstract

Mesh：

Substances：

Year:  2009        PMID： 19174566     DOI： 10.1093/rheumatology/ken498

Source DB:  PubMed          Journal:  Rheumatology (Oxford)        ISSN： 1462-0324            Impact factor:   7.580


× No keyword cloud information.
  4 in total

1.  Omega-3 dietary Fatty Acid status of healthy older adults in Tasmania, Australia: an observational study.

Authors:  J K Pittaway; L T Chuang; K D K Ahuja; J M Beckett; R H Glew; M J Ball
Journal:  J Nutr Health Aging       Date:  2015-05       Impact factor: 4.075

2.  Supplementation with omega-3 fish oil has no effect on bone mineral density in adults with knee osteoarthritis: a 2-year randomized controlled trial.

Authors:  J S Chen; C L Hill; S Lester; C D Ruediger; R Battersby; G Jones; L G Cleland; L M March
Journal:  Osteoporos Int       Date:  2015-12-22       Impact factor: 4.507

Review 3.  Complementary and Alternative Medicine Use in Rheumatoid Arthritis: Considerations for the Pharmacological Management of Elderly Patients.

Authors:  Sizheng Zhao; Fred Otieno; Asan Akpan; Robert J Moots
Journal:  Drugs Aging       Date:  2017-04       Impact factor: 3.923

4.  Effect of Dietary and Supplemental Omega-3 Polyunsaturated Fatty Acids on Risk of Recurrent Gout Flares.

Authors:  MaryAnn Zhang; Yuqing Zhang; Robert Terkeltaub; Clara Chen; Tuhina Neogi
Journal:  Arthritis Rheumatol       Date:  2019-08-01       Impact factor: 10.995
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.