Literature DB >> 19173766

The distribution and accumulation of fucoxanthin and its metabolites after oral administration in mice.

Takashi Hashimoto1, Yoshiaki Ozaki, Mayuko Taminato, Swadesh K Das, Masashi Mizuno, Kazuto Yoshimura, Takashi Maoka, Kazuki Kanazawa.   

Abstract

The pharmacokinetics of dietary fucoxanthin, one of the xanthophylls in brown sea algae, is little understood. In the present study, mice were orally administered fucoxanthin, and the distribution and accumulation of fucoxanthin and its metabolites fucoxanthinol and amarouciaxanthin A were measured in the plasma, erythrocytes, liver, lung, kidney, heart, spleen and adipose tissue. In a single oral administration of 160 nmol fucoxanthin, fucoxanthinol and amarouciaxanthin A were detectable in all specimens tested in the present study, but fucoxanthin was not. The time at maximum concentration (Tmax) of these metabolites in adipose tissue was 24 h, while the Tmax in the others was 4 h. The area under the curve to infinity (AUCinfinity) of fucoxanthinol in the liver was the highest value (4680 nmol/g x h) among the tissues tested in the present study, while the AUCinfinity of amarouciaxanthin A in adipose tissue was the highest value (4630 nmol/g x h). In daily oral administration of 160 nmol fucoxanthin for 1 week, fucoxanthin was also detectable in the tissues even at a low concentration. The amount of fucoxanthinol was 123 nmol/g in the heart and 85.2 nmol/g in the liver. Amarouciaxanthin A in the adipose tissue was distributed at a concentration of 97.5 nmol/g. These results demonstrate that dietary fucoxanthin accumulates in the heart and liver as fucoxanthinol and in adipose tissue as amarouciaxanthin A.

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Year:  2009        PMID: 19173766     DOI: 10.1017/S0007114508199007

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  45 in total

1.  Health-Promoting Functions of the Marine Carotenoid Fucoxanthin.

Authors:  Masashi Hosokawa
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

Review 2.  Nutritional and non-nutritional agents that stimulate white adipose tissue browning.

Authors:  F Concha; G Prado; J Quezada; A Ramirez; N Bravo; C Flores; J J Herrera; N Lopez; D Uribe; L Duarte-Silva; P Lopez-Legarrea; Diego F Garcia-Diaz
Journal:  Rev Endocr Metab Disord       Date:  2019-06       Impact factor: 6.514

3.  Fucoxanthin and Its Metabolite Fucoxanthinol Do Not Induce Browning in Human Adipocytes.

Authors:  Candida J Rebello; Frank L Greenway; William D Johnson; David Ribnicky; Alexander Poulev; Krisztian Stadler; Ann A Coulter
Journal:  J Agric Food Chem       Date:  2017-12-08       Impact factor: 5.279

4.  Anticancer effects of fucoxanthin and fucoxanthinol on colorectal cancer cell lines and colorectal cancer tissues.

Authors:  Kazuto Takahashi; Masashi Hosokawa; Hiroyuki Kasajima; Kazuteru Hatanaka; Kazuhiro Kudo; Norihiko Shimoyama; Kazuo Miyashita
Journal:  Oncol Lett       Date:  2015-06-16       Impact factor: 2.967

5.  Fucoxanthin inhibits lipopolysaccharide-induced inflammation and oxidative stress by activating nuclear factor E2-related factor 2 via the phosphatidylinositol 3-kinase/AKT pathway in macrophages.

Authors:  Mi-Bo Kim; Hyunju Kang; Yang Li; Young-Ki Park; Ji-Young Lee
Journal:  Eur J Nutr       Date:  2021-02-17       Impact factor: 5.614

6.  Antiproliferative activity of violaxanthin isolated from bioguided fractionation of Dunaliella tertiolecta extracts.

Authors:  Virginie Pasquet; Perrine Morisset; Said Ihammouine; Amandine Chepied; Lucie Aumailley; Jean-Baptiste Berard; Benoit Serive; Raymond Kaas; Isabelle Lanneluc; Valerie Thiery; Mathieu Lafferriere; Jean-Marie Piot; Thierry Patrice; Jean-Paul Cadoret; Laurent Picot
Journal:  Mar Drugs       Date:  2011-05-11       Impact factor: 6.085

7.  Fucoxanthinol attenuates oxidative stress-induced atrophy and loss in myotubes and reduces the triacylglycerol content in mature adipocytes.

Authors:  Maki Yoshikawa; Masashi Hosokawa; Kazuo Miyashita; Takashi Fujita; Hoyoku Nishino; Takeshi Hashimoto
Journal:  Mol Biol Rep       Date:  2020-03-16       Impact factor: 2.316

Review 8.  Carotenoids in marine animals.

Authors:  Takashi Maoka
Journal:  Mar Drugs       Date:  2011-02-22       Impact factor: 6.085

Review 9.  Fucoxanthin, a marine carotenoid present in brown seaweeds and diatoms: metabolism and bioactivities relevant to human health.

Authors:  Juan Peng; Jian-Ping Yuan; Chou-Fei Wu; Jiang-Hai Wang
Journal:  Mar Drugs       Date:  2011-10-10       Impact factor: 6.085

Review 10.  Fucoxanthin and Colorectal Cancer Prevention.

Authors:  Masaru Terasaki; Atsuhito Kubota; Hiroyuki Kojima; Hayato Maeda; Kazuo Miyashita; Chikara Kawagoe; Michihiro Mutoh; Takuji Tanaka
Journal:  Cancers (Basel)       Date:  2021-05-14       Impact factor: 6.639

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