Literature DB >> 19164770

Human muscle protein synthesis and breakdown during and after exercise.

Vinod Kumar1, Philip Atherton, Kenneth Smith, Michael J Rennie.   

Abstract

Skeletal muscle demonstrates extraordinary mutability in its responses to exercise of different modes, intensity, and duration, which must involve alterations of muscle protein turnover, both acutely and chronically. Here, we bring together information on the alterations in the rates of synthesis and degradation of human muscle protein by different types of exercise and the influences of nutrition, age, and sexual dimorphism. Where possible, we summarize the likely changes in activity of signaling proteins associated with control of protein turnover. Exercise of both the resistance and nonresistance types appears to depress muscle protein synthesis (MPS), whereas muscle protein breakdown (MPB) probably remains unchanged during exercise. However, both MPS and MPB are elevated after exercise in the fasted state, when net muscle protein balance remains negative. Positive net balance is achieved only when amino acid availability is increased, thereby raising MPS markedly. However, postexercise-increased amino acid availability is less important for inhibiting MPB than insulin, the secretion of which is stimulated most by glucose availability, without itself stimulating MPS. Exercise training appears to increase basal muscle protein turnover, with differential responses of the myofibrillar and mitochondrial protein fractions to acute exercise in the trained state. Aging reduces the responses of myofibrillar protein and anabolic signaling to resistance exercise. There appear to be few, if any, differences in the response of young women and young men to acute exercise, although there are indications that, in older women, the responses may be blunted more than in older men.

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Year:  2009        PMID: 19164770     DOI: 10.1152/japplphysiol.91481.2008

Source DB:  PubMed          Journal:  J Appl Physiol (1985)        ISSN: 0161-7567


  79 in total

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Authors:  P J Atherton; K Smith
Journal:  J Physiol       Date:  2012-01-30       Impact factor: 5.182

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Authors:  Scot R Kimball; Leonard S Jefferson
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Review 3.  Influence of exercise on nutritional requirements.

Authors:  D R Pendergast; K Meksawan; A Limprasertkul; N M Fisher
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Authors:  Vernon G Coffey; Daniel R Moore; Nicholas A Burd; Tracy Rerecich; Trent Stellingwerff; Andrew P Garnham; Stuart M Phillips; John A Hawley
Journal:  Eur J Appl Physiol       Date:  2010-12-17       Impact factor: 3.078

5.  Application of high-resolution mass spectrometry to measure low abundance isotope enrichment in individual muscle proteins.

Authors:  Kelly M Hines; G Charles Ford; Katherine A Klaus; Brian A Irving; Beverly L Ford; Kenneth L Johnson; Ian R Lanza; K Sreekumaran Nair
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Review 6.  miRNA analysis for the assessment of exercise and amino acid effects on human skeletal muscle.

Authors:  Stefan M Pasiakos; James P McClung
Journal:  Adv Nutr       Date:  2013-07-01       Impact factor: 8.701

7.  Aerobic exercise augments muscle transcriptome profile of resistance exercise.

Authors:  Tommy R Lundberg; Rodrigo Fernandez-Gonzalo; Per A Tesch; Eric Rullman; Thomas Gustafsson
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2016-04-13       Impact factor: 3.619

Review 8.  A review of resistance training-induced changes in skeletal muscle protein synthesis and their contribution to hypertrophy.

Authors:  Felipe Damas; Stuart Phillips; Felipe Cassaro Vechin; Carlos Ugrinowitsch
Journal:  Sports Med       Date:  2015-06       Impact factor: 11.136

9.  Frequency: The Overlooked Resistance Training Variable for Inducing Muscle Hypertrophy?

Authors:  Scott J Dankel; Kevin T Mattocks; Matthew B Jessee; Samuel L Buckner; J Grant Mouser; Brittany R Counts; Gilberto C Laurentino; Jeremy P Loenneke
Journal:  Sports Med       Date:  2017-05       Impact factor: 11.136

10.  The 2010 ESPEN Sir David Cuthbertson Lecture: new and old proteins: clinical implications.

Authors:  Rozalina G McCoy; K Sreekumaran Nair
Journal:  Clin Nutr       Date:  2013-01-18       Impact factor: 7.324

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