Literature DB >> 19160277

Omega 3 fatty acids (fish oil) for maintenance of remission in Crohn's disease.

Dan Turner1, Stanley H Zlotkin, Prakeshkumar S Shah, Anne Marie Griffiths.   

Abstract

BACKGROUND: The anti-inflammatory effects of n-3 (omega-3 fatty acids, fish oil) have been suggested to be beneficial in chronic inflammatory disorders such as inflammatory bowel disease.
OBJECTIVES: To systematically review the efficacy and safety of n-3 for maintenance of remission in Crohn's disease (CD). SEARCH STRATEGY: The following databases were searched from their inception without language restriction: Cochrane Central Register of Controlled Trials, MEDLINE, EMBASE, Healthstar, PubMed, and ACP journal club. Experts were contacted for unpublished data. SELECTION CRITERIA: Randomized placebo-controlled trials (RCT) of n-3 for maintenance of remission in CD were included. Studies must have enrolled patients of any age group, who were in remission at the time of recruitment, and were followed for at least six months. The intervention must have been fish oil or n-3 given in pre-defined dosage. Co-interventions were allowed only if they were balanced between the study groups. The primary outcome was the relapse rate and secondary outcomes included change in disease activity scores, time to first relapse and adverse events. DATA COLLECTION AND ANALYSIS: Two independent investigators reviewed studies for eligibility, extracted the data and assessed study quality using Jadad's criteria. Meta-analyses were performed using RevMan 4.2 software weighted by the Mantel-Haenszel method. Random or fixed effect models were used according to degree of heterogeneity and subgroup analyses were performed in an attempt to explore possible sources of heterogeneity. MAIN
RESULTS: Six studies were eligible for inclusion. There was a marginal significant benefit of n-3 therapy for maintaining remission (RR 0.77 0.; 95%CI 0.61 to 0.98; P = 0.03). However, the studies were both clinically and statistically heterogeneous (P = 0.03, I(2) = 58%). Two large studies showed negative results. When considering the estimated rather than the observed 1-year relapse rate of these two studies, the benefit was no longer statistically significant (RR 0.59; 95% CI 0.34 to 1.03; P=0.06). A funnel plot suggested publication bias. No serious adverse events were recorded in any of the studies but in a pooled analyses there was a significantly higher rate of diarrhea (RR 1.36 95% CI 1.01 to 1.84) and symptoms of the upper gastrointestinal tract (RR 1.98 95% CI 1.38 to 2.85) in the n-3 treatment group. AUTHORS'
CONCLUSIONS: Omega 3 fatty acids are safe but probably ineffective for maintenance of remission in CD. The existing data do not support routine maintenance treatment of Crohn's disease with omega 3 fatty acids.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19160277     DOI: 10.1002/14651858.CD006320.pub3

Source DB:  PubMed          Journal:  Cochrane Database Syst Rev        ISSN: 1361-6137


  23 in total

1.  Environmental factors associated with Crohn's disease in India.

Authors:  Srinivasan Pugazhendhi; Manoj Kumar Sahu; Venkataraman Subramanian; Anna Pulimood; Balakrishnan S Ramakrishna
Journal:  Indian J Gastroenterol       Date:  2011-12-13

2.  Fighting off pain with resolvins.

Authors:  Claudia Sommer; Frank Birklein
Journal:  Nat Med       Date:  2010-05       Impact factor: 53.440

Review 3.  Review on efficacy and health services research studies of complementary and alternative medicine in inflammatory bowel disease.

Authors:  Stefanie Joos
Journal:  Chin J Integr Med       Date:  2011-06-10       Impact factor: 1.978

Review 4.  New insights into the role of fatty acids in the pathogenesis and resolution of inflammatory bowel disease.

Authors:  Darla R Shores; David G Binion; Bruce A Freeman; Paul R S Baker
Journal:  Inflamm Bowel Dis       Date:  2010-12-03       Impact factor: 5.325

5.  Biosynthesis of proresolving lipid mediators by vascular cells and tissues.

Authors:  Anuran Chatterjee; Sevan Komshian; Brian E Sansbury; Bian Wu; Giorgio Mottola; Mian Chen; Matthew Spite; Michael S Conte
Journal:  FASEB J       Date:  2017-04-25       Impact factor: 5.191

Review 6.  Nutritional management of adults with inflammatory bowel disease: practical lessons from the available evidence.

Authors:  Melissa A Smith; Trevor Smith; Timothy M Trebble
Journal:  Frontline Gastroenterol       Date:  2012-05-21

Review 7.  Potential value of nutrigenomics in Crohn's disease.

Authors:  Lynnette R Ferguson
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2012-03-13       Impact factor: 46.802

8.  Omega-3 polyunsaturated fatty acids and inflammatory processes: nutrition or pharmacology?

Authors:  Philip C Calder
Journal:  Br J Clin Pharmacol       Date:  2013-03       Impact factor: 4.335

9.  Nutritional management of Crohn's disease.

Authors:  Clare F Donnellan; Lee H Yann; Simon Lal
Journal:  Therap Adv Gastroenterol       Date:  2013-05       Impact factor: 4.409

Review 10.  Crohn's and colitis in children and adolescents.

Authors:  Andrew S Day; Oren Ledder; Steven T Leach; Daniel A Lemberg
Journal:  World J Gastroenterol       Date:  2012-11-07       Impact factor: 5.742

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.