Literature DB >> 19153579

Hydration increases cell metabolism.

S N Thornton, P C Even, G van Dijk.   

Abstract

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Year:  2009        PMID： 19153579     DOI： 10.1038/ijo.2008.264

Source DB:  PubMed          Journal:  Int J Obes (Lond)        ISSN： 0307-0565            Impact factor:   5.095


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  7 in total

Review 1.  Angiotensin inhibition and longevity: a question of hydration.

Authors:  Simon N Thornton
Journal:  Pflugers Arch       Date:  2010-12-17       Impact factor: 3.657

Review 2.  Impact of water intake on energy intake and weight status: a systematic review.

Authors:  Melissa C Daniels; Barry M Popkin
Journal:  Nutr Rev       Date:  2010-09       Impact factor: 7.110

Review 3.  Beyond the role of dietary protein and amino acids in the prevention of diet-induced obesity.

Authors:  Klaus J Petzke; Anne Freudenberg; Susanne Klaus
Journal:  Int J Mol Sci       Date:  2014-01-20       Impact factor: 5.923

4.  Hypovolaemia was associated with clustering of major cardiovascular risk factors in general population.

Authors:  Xianglei Kong; Xiaojing Ma; Jing Yao; Shuting Zheng; Meiyu Cui; Dongmei Xu
Journal:  BMC Cardiovasc Disord       Date:  2014-10-31       Impact factor: 2.298

5.  Diabetes and hypertension, as well as obesity and Alzheimer's disease, are linked to hypohydration-induced lower brain volume.

Authors:  Simon N Thornton
Journal:  Front Aging Neurosci       Date:  2014-10-13       Impact factor: 5.750

Review 6.  Increased Hydration Can Be Associated with Weight Loss.

Authors:  Simon N Thornton
Journal:  Front Nutr       Date:  2016-06-10

7.  Neurocognitive Disorders and Dehydration in Older Patients: Clinical Experience Supports the Hydromolecular Hypothesis of Dementia.

Authors:  Michele Lauriola; Antonio Mangiacotti; Grazia D'Onofrio; Leandro Cascavilla; Francesco Paris; Giulia Paroni; Davide Seripa; Antonio Greco; Daniele Sancarlo
Journal:  Nutrients       Date:  2018-05-03       Impact factor: 5.717
  7 in total

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