Literature DB >> 19139352

Omega-3 long-chain polyunsaturated fatty acid intake inversely associated with 12-year progression to advanced age-related macular degeneration.

John Paul SanGiovanni, Elvira Agrón, Traci E Clemons, Emily Y Chew.   

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Year:  2009        PMID： 19139352      PMCID： PMC2812062          DOI： 10.1001/archophthalmol.2008.518

Source DB:  PubMed          Journal:  Arch Ophthalmol        ISSN： 0003-9950


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  7 in total

1.  Neurotrophins enhance retinal pigment epithelial cell survival through neuroprotectin D1 signaling.

Authors:  Pranab K Mukherjee; Victor L Marcheselli; Sebastian Barreiro; Jane Hu; Dean Bok; Nicolas G Bazan
Journal:  Proc Natl Acad Sci U S A       Date:  2007-08-01       Impact factor: 11.205

Review 2.  The role of omega-3 long-chain polyunsaturated fatty acids in health and disease of the retina.

Authors:  John Paul SanGiovanni; Emily Y Chew
Journal:  Prog Retin Eye Res       Date:  2005-01       Impact factor: 21.198

3.  Eicosapentaenoic acid is anti-inflammatory in preventing choroidal neovascularization in mice.

Authors:  Takashi Koto; Norihiro Nagai; Hiroshi Mochimaru; Toshihide Kurihara; Kanako Izumi-Nagai; Shingo Satofuka; Hajime Shinoda; Kousuke Noda; Yoko Ozawa; Makoto Inoue; Kazuo Tsubota; Yuichi Oike; Susumu Ishida
Journal:  Invest Ophthalmol Vis Sci       Date:  2007-09       Impact factor: 4.799

Review 4.  Dietary omega-3 fatty acid and fish intake in the primary prevention of age-related macular degeneration: a systematic review and meta-analysis.

Authors:  Elaine W-T Chong; Andreas J Kreis; Tien Y Wong; Julie A Simpson; Robyn H Guymer
Journal:  Arch Ophthalmol       Date:  2008-06

5.  Increased dietary intake of omega-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis.

Authors:  Kip M Connor; John Paul SanGiovanni; Chatarina Lofqvist; Christopher M Aderman; Jing Chen; Akiko Higuchi; Song Hong; Elke A Pravda; Sharon Majchrzak; Deborah Carper; Ann Hellstrom; Jing X Kang; Emily Y Chew; Norman Salem; Charles N Serhan; Lois E H Smith
Journal:  Nat Med       Date:  2007-06-24       Impact factor: 53.440

6.  The relationship of dietary omega-3 long-chain polyunsaturated fatty acid intake with incident age-related macular degeneration: AREDS report no. 23.

Authors:  John Paul SanGiovanni; Emily Y Chew; Elvira Agrón; Traci E Clemons; Frederick L Ferris; Gary Gensler; Anne S Lindblad; Roy C Milton; Johanna M Seddon; Ronald Klein; Robert D Sperduto
Journal:  Arch Ophthalmol       Date:  2008-09

7.  The relationship of dietary lipid intake and age-related macular degeneration in a case-control study: AREDS Report No. 20.

Authors:  John Paul SanGiovanni; Emily Y Chew; Traci E Clemons; Matthew D Davis; Frederick L Ferris; Gary R Gensler; Natalie Kurinij; Anne S Lindblad; Roy C Milton; Johanna M Seddon; Robert D Sperduto
Journal:  Arch Ophthalmol       Date:  2007-05
  7 in total
  24 in total

1.  Effects of Docosahexaenoic Acid in Preventing Experimental Choroidal Neovascularization in Rodents.

Authors:  Sara Moghaddam-Taaheri; Monica Agarwal; Juan Amaral; Irina Fedorova; Elvira Agrón; Norman Salem; Emily Chew; S Patricia Becerra
Journal:  J Clin Exp Ophthalmol       Date:  2011-10-23

Review 2.  Nutrition effects on ocular diseases in the aging eye.

Authors:  Emily Y Chew
Journal:  Invest Ophthalmol Vis Sci       Date:  2013-12-13       Impact factor: 4.799

Review 3.  Omega 3 fatty acids for preventing or slowing the progression of age-related macular degeneration.

Authors:  John G Lawrenson; Jennifer R Evans
Journal:  Cochrane Database Syst Rev       Date:  2015-04-09

Review 4.  Age-related Eye Disease Study 2: perspectives, recommendations, and unanswered questions.

Authors:  Mary E Aronow; Emily Y Chew
Journal:  Curr Opin Ophthalmol       Date:  2014-05       Impact factor: 3.761

5.  Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3.

Authors:  Emily Y Chew; Traci E Clemons; John Paul Sangiovanni; Ronald P Danis; Frederick L Ferris; Michael J Elman; Andrew N Antoszyk; Alan J Ruby; David Orth; Susan B Bressler; Gary E Fish; George Baker Hubbard; Michael L Klein; Suresh R Chandra; Barbara A Blodi; Amitha Domalpally; Thomas Friberg; Wai T Wong; Philip J Rosenfeld; Elvira Agrón; Cynthia A Toth; Paul S Bernstein; Robert D Sperduto
Journal:  JAMA Ophthalmol       Date:  2014-02       Impact factor: 7.389

6.  Healthy lifestyles related to subsequent prevalence of age-related macular degeneration.

Authors:  Julie A Mares; Rick P Voland; Sherie A Sondel; Amy E Millen; Tara Larowe; Suzen M Moeller; Mike L Klein; Barbara A Blodi; Richard J Chappell; Lesley Tinker; Cheryl Ritenbaugh; Karen M Gehrs; Gloria E Sarto; Elizabeth Johnson; D Max Snodderly; Robert B Wallace
Journal:  Arch Ophthalmol       Date:  2010-12-13

Review 7.  The omega-3 and retinopathy of prematurity relationship.

Authors:  Angelakis Malamas; Angeliki Chranioti; Christos Tsakalidis; Stavros A Dimitrakos; Asimina Mataftsi
Journal:  Int J Ophthalmol       Date:  2017-02-18       Impact factor: 1.779

8.  The Age-Related Eye Disease Study 2 (AREDS2): study design and baseline characteristics (AREDS2 report number 1).

Authors:  Emily Y Chew; Traci Clemons; John Paul SanGiovanni; Ronald Danis; Amitha Domalpally; Wendy McBee; Robert Sperduto; Frederick L Ferris
Journal:  Ophthalmology       Date:  2012-07-26       Impact factor: 12.079

9.  Nutrient supplementation with n3 polyunsaturated fatty acids, lutein, and zeaxanthin decrease A2E accumulation and VEGF expression in the retinas of Ccl2/Cx3cr1-deficient mice on Crb1rd8 background.

Authors:  Hema L Ramkumar; Jingsheng Tuo; De F Shen; Jun Zhang; Xiaoguang Cao; Emily Y Chew; Chi-Chao Chan
Journal:  J Nutr       Date:  2013-05-15       Impact factor: 4.798

10.  Cytochrome P450-generated metabolites derived from ω-3 fatty acids attenuate neovascularization.

Authors:  Ryoji Yanai; Lama Mulki; Eiichi Hasegawa; Kimio Takeuchi; Harry Sweigard; Jun Suzuki; Philipp Gaissert; Demetrios G Vavvas; Koh-Hei Sonoda; Michael Rothe; Wolf-Hagen Schunck; Joan W Miller; Kip M Connor
Journal:  Proc Natl Acad Sci U S A       Date:  2014-06-16       Impact factor: 11.205
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