Literature DB >> 19093227

Water hyacinth as carbon source for the production of cellulase by Trichoderma reesei.

Pradnya Deshpande1, Sajitha Nair, Shubhangi Khedkar.   

Abstract

Water hyacinth (Eichhornia crassipes), an aquatic weed common to the subtropic/tropical regions, was utilized as an inexpensive lignocellulosic substrate for production of cellulase by Trichoderma reesei. The effects of process parameters like substrate pretreatment, substrate concentration, initial medium pH, mode of inoculation, and incubation temperature on cellulase production were investigated. Under optimal conditions, a maximal cellulase activity of 0.22 +/- 0.04 IU/ml (approximately 73.3 IU/g cellulose) was recorded at the end of 15-day incubation period. Specific activity of the enzyme was 6.25 IU/mg protein. Hydrolysis of 1% substrate (water hyacinth) using crude enzyme dosage of 1.2 IU/g water hyacinth showed 28.7% saccharification in 1 h. The observations in present study indicate that saccharification of cellulose from water hyacinth was significantly higher by laboratory-produced cellulase than the commercial blend.

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Year:  2008        PMID: 19093227     DOI: 10.1007/s12010-008-8476-9

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  3 in total

1.  Overexpression of an exotic thermotolerant β-glucosidase in trichoderma reesei and its significant increase in cellulolytic activity and saccharification of barley straw.

Authors:  Mehdi Dashtban; Wensheng Qin
Journal:  Microb Cell Fact       Date:  2012-05-20       Impact factor: 5.328

2.  A Statistical Approach for Optimization of Simultaneous Production of β-Glucosidase and Endoglucanase by Rhizopus oryzae from Solid-State Fermentation of Water Hyacinth Using Central Composite Design.

Authors:  Moumita Karmakar; Rina Rani Ray
Journal:  Biotechnol Res Int       Date:  2011-05-30

Review 3.  Eichhornia crassipes (Mart.) Solms: A Comprehensive Review of Its Chemical Composition, Traditional Use, and Value-Added Products.

Authors:  Widad Ben Bakrim; Amine Ezzariai; Fadoua Karouach; Mansour Sobeh; Mulugeta Kibret; Mohamed Hafidi; Lamfeddal Kouisni; Abdelaziz Yasri
Journal:  Front Pharmacol       Date:  2022-03-18       Impact factor: 5.810

  3 in total

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