Literature DB >> 19089883

NMR spectroscopic characterization of inclusion complexes comprising cyclodextrins and gallated catechins in aqueous solution: cavity size dependency.

Takashi Ishizu1, Hiroyuki Tsutsumi, Hideji Yamamoto, Kazunobu Harano.   

Abstract

The structure of inclusion complexes of gamma-cyclodextrin (gamma-CD), (-)-gallocatechin gallate (GCg), and (-)-epigallocatechin gallate (EGCg) in D(2)O was investigated using several NMR techniques. GCg formed a 1:1 inclusion complex with gamma-CD in which the A and C rings of GCg were inserted deep at the head of the A ring into the gamma-CD cavity from the wide secondary hydroxyl group side. In the 1:1 inclusion complex with GCg and gamma-CD, the GCg moiety maintained a conformation in which the B and B' rings of GCg took both pseudoequatorial positions with respect to the C ring. The structure of the inclusion complex of GCg and gamma-CD obtained from NMR experiments supported well that determined from PM6 semiempirical SCF MO calculations. However, (1)H NMR experiments suggested that EGCg did not form any inclusion complex with gamma-CD in D(2)O. The marked difference between GCg and EGCg in inclusion behavior toward gamma-CD may be explained in terms of the stabilization energy calculated with the PM6 method. . Copyright (c) 2008 John Wiley & Sons, Ltd

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Year:  2009        PMID: 19089883     DOI: 10.1002/mrc.2383

Source DB:  PubMed          Journal:  Magn Reson Chem        ISSN: 0749-1581            Impact factor:   2.447


  2 in total

1.  Mechanistic studies on polyphenol rich fractions of Kangra tea by HPTLC and NMR for their antioxidant activities.

Authors:  Amita Kumari; Dinesh Kumar; Ashu Gulati; Sushil K Maurya
Journal:  J Food Sci Technol       Date:  2021-10-25       Impact factor: 3.117

2.  Interactions between 4-thiothymidine and water-soluble cyclodextrins: Evidence for supramolecular structures in aqueous solutions.

Authors:  Vito Rizzi; Sergio Matera; Paola Semeraro; Paola Fini; Pinalysa Cosma
Journal:  Beilstein J Org Chem       Date:  2016-03-21       Impact factor: 2.883

  2 in total

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