Literature DB >> 19089378

A method for examining glycans surface expression of yeasts by flow cytometry.

Maria Martínez-Esparza1, Aurore Sarazin, Daniel Poulain, Thierry Jouault.   

Abstract

Recognition of pathogenic yeasts by host cells is based on components of the yeast cell wall, which are considered part of its virulence attributes. Cell wall glycans play an important role in the continuous interchange that regulates the balance between saprophytism and parasitism and between resistance and infection. Flow cytometry is a useful method for probing surface yeast glycans in order to compare their expression depending on strains and growth conditions. By using different monoclonal or polyclonal antibodies, levels of beta- and alpha-linked mannosides as well as beta-glucans can be successfully evaluated by flow cytometry methods. The cytometric method we describe here represents a useful tool to investigate to what extent yeasts are able to regulate their glycan surface expression and therefore modify their virulence properties.

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Year:  2009        PMID: 19089378     DOI: 10.1007/978-1-59745-204-5_8

Source DB:  PubMed          Journal:  Methods Mol Biol        ISSN: 1064-3745


  3 in total

1.  Murine model of dextran sulfate sodium-induced colitis reveals Candida glabrata virulence and contribution of β-mannosyltransferases.

Authors:  Samir Jawhara; Estelle Mogensen; François Maggiotto; Chantal Fradin; Aurore Sarazin; Laurent Dubuquoy; Emmanuel Maes; Yann Guérardel; Guilhem Janbon; Daniel Poulain
Journal:  J Biol Chem       Date:  2012-01-30       Impact factor: 5.157

2.  Candida albicans CUG mistranslation is a mechanism to create cell surface variation.

Authors:  Isabel Miranda; Ana Silva-Dias; Rita Rocha; Rita Teixeira-Santos; Carolina Coelho; Teresa Gonçalves; Manuel A S Santos; Cidália Pina-Vaz; Norma V Solis; Scott G Filler; Acácio G Rodrigues
Journal:  MBio       Date:  2013-08-30       Impact factor: 7.867

3.  L-histidine inhibits biofilm formation and FLO11-associated phenotypes in Saccharomyces cerevisiae flor yeasts.

Authors:  Marc Bou Zeidan; Giacomo Zara; Carlo Viti; Francesca Decorosi; Ilaria Mannazzu; Marilena Budroni; Luciana Giovannetti; Severino Zara
Journal:  PLoS One       Date:  2014-11-04       Impact factor: 3.240

  3 in total

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