Literature DB >> 19079884

Bioactivity of vitamin E.

Regina Brigelius-Flohé1.   

Abstract

More than 80 years after the discovery of the essentiality of vitamin E for mammals, the molecular basis of its action is still an enigma. From the eight different forms of vitamin E, only alpha-tocopherol is retained in the body. This is in part due to the specific selection of RRR-alpha-tocopherol by the alpha-tocopherol transfer protein and in part by its low rate of degradation and elimination compared with the other vitamers. Since the tocopherols have comparable antioxidant properties and some tocotrienols are even more effective in scavenging radicals, the antioxidant capacity cannot be the explanation for its essentiality, at least not the only one. In the last decade, a high number of so-called novel functions of almost all forms of vitamin E have been described, including regulation of cellular signalling and gene expression. alpha-Tocopherol appears to be most involved in gene regulation, whereas gamma-tocopherol appears to be highly effective in preventing cancer-related processes. Tocotrienols appear to be effective in amelioration of neurodegeneration. Most of the novel functions of individual forms of vitamin E have been demonstrated in vitro only and require in vivo confirmation. The distinct bioactivities of the various vitamers are discussed, considering their metabolism and the potential functions of metabolites.

Entities:  

Year:  2006        PMID: 19079884     DOI: 10.1017/S0954422407202938

Source DB:  PubMed          Journal:  Nutr Res Rev        ISSN: 0954-4224            Impact factor:   7.800


  21 in total

1.  Vitamin transporters in mice brain with aging.

Authors:  P Marcos; J González-Fuentes; L Castro-Vázquez; M V Lozano; M J Santander-Ortega; V Rodríguez-Robledo; N Villaseca-González; M M Arroyo-Jiménez
Journal:  J Anat       Date:  2018-01-08       Impact factor: 2.610

Review 2.  Vitamin E transporters in cancer therapy.

Authors:  Saeed Alqahtani; Amal Kaddoumi
Journal:  AAPS J       Date:  2014-12-03       Impact factor: 4.009

3.  Fish oil-based injectable lipid emulsions containing medium-chain triglycerides or added α-tocopherol offer anti-inflammatory benefits in a murine model of parenteral nutrition-induced liver injury.

Authors:  Meredith A Baker; Bennet S Cho; Lorenzo Anez-Bustillos; Duy T Dao; Amy Pan; Alison A O'Loughlin; Zachary M Lans; Paul D Mitchell; Vania Nosé; Kathleen M Gura; Mark Puder; Gillian L Fell
Journal:  Am J Clin Nutr       Date:  2019-04-01       Impact factor: 7.045

4.  Rapid determination of alpha tocopherol in olive oil adulterated with sunflower oil by reversed phase high-performance liquid chromatography.

Authors:  S M Bakre; D K Gadmale; R B Toche; V B Gaikwad
Journal:  J Food Sci Technol       Date:  2014-03-05       Impact factor: 2.701

Review 5.  Intravenous Lipid Emulsions in Parenteral Nutrition.

Authors:  Gillian L Fell; Prathima Nandivada; Kathleen M Gura; Mark Puder
Journal:  Adv Nutr       Date:  2015-09-15       Impact factor: 8.701

6.  Quality attributes and retention of vitamin E in reduced salt chicken sausages fortified with vitamin E.

Authors:  Zara Bolger; Nigel P Brunton; James G Lyng; Frank J Monahan
Journal:  J Food Sci Technol       Date:  2016-11-12       Impact factor: 2.701

7.  Why tocotrienols work better: insights into the in vitro anti-cancer mechanism of vitamin E.

Authors:  Valentina Viola; Francesca Pilolli; Marta Piroddi; Elisa Pierpaoli; Fiorenza Orlando; Mauro Provinciali; Michele Betti; Francesco Mazzini; Francesco Galli
Journal:  Genes Nutr       Date:  2011-04-20       Impact factor: 5.523

8.  Adverse effects of vitamin E by induction of drug metabolism.

Authors:  Regina Brigelius-Flohé
Journal:  Genes Nutr       Date:  2007-10-16       Impact factor: 5.523

9.  A Comparison of Fish Oil Sources for Parenteral Lipid Emulsions in a Murine Model.

Authors:  Gillian L Fell; Bennet S Cho; Amy Pan; Vania Nose; Lorenzo Anez-Bustillos; Duy T Dao; Meredith A Baker; Prathima Nandivada; Kathleen M Gura; Mark Puder
Journal:  JPEN J Parenter Enteral Nutr       Date:  2016-07-11       Impact factor: 4.016

10.  Improved glucose metabolism in mice lacking alpha-tocopherol transfer protein.

Authors:  Marc Birringer; Doreen Kuhlow; Paul T Pfluger; Nico Landes; Tim J Schulz; Markus Glaubitz; Simone Florian; Andreas Pfeiffer; Markus Schuelke; Regina Brigelius-Flohé; Michael Ristow
Journal:  Eur J Nutr       Date:  2007-09-19       Impact factor: 5.614

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