Literature DB >> 19059851

Integrating nutrition support for food-insecure patients and their dependents into an HIV care and treatment program in Western Kenya.

Joseph Mamlin1, Sylvester Kimaiyo, Stephen Lewis, Hannah Tadayo, Fanice Komen Jerop, Catherine Gichunge, Tomeka Petersen, Yuehwern Yih, Paula Braitstein, Robert Einterz.   

Abstract

The Academic Model Providing Access to Healthcare (AMPATH) is a partnership between Moi Teaching and Referral Hospital, Moi University School of Medicine, and a consortium of universities led by Indiana University. AMPATH has over 50,000 patients in active care in 17 main clinics around western Kenya. Despite antiretroviral therapy, many patients were not recovering their health because of food insecurity. AMPATH therefore established partnerships with the World Food Program and United States Agency for International Development and began high-production farms to complement food support. Today, nutritionists assess all AMPATH patients and dependents for food security and refer those in need to the food program. We describe the implementation, challenges, and successes of this program.

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Year:  2008        PMID: 19059851      PMCID: PMC2622780          DOI: 10.2105/AJPH.2008.137174

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  7 in total

1.  Multivitamins, nutrition, and antiretroviral therapy for HIV disease in Africa.

Authors:  Barbara Marston; Kevin M De Cock
Journal:  N Engl J Med       Date:  2004-07-01       Impact factor: 91.245

Review 2.  Rethinking food aid to fight AIDS.

Authors:  Suneetha Kadiyala; Stuart Gillespie
Journal:  Food Nutr Bull       Date:  2004-09       Impact factor: 2.069

3.  Access to adequate nutrition is a major potential obstacle to antiretroviral adherence among HIV-infected individuals in Rwanda.

Authors:  Joyce T Au; Kayitesi Kayitenkore; Erin Shutes; Etienne Karita; Philip J Peters; Amanda Tichacek; Susan A Allen
Journal:  AIDS       Date:  2006-10-24       Impact factor: 4.177

Review 4.  Nutrition and HIV/AIDS in sub-Saharan Africa: an overview.

Authors:  Gabriel Anabwani; Peter Navario
Journal:  Nutrition       Date:  2005-01       Impact factor: 4.008

5.  Responding to the crisis in sub-Saharan Africa: the role of nutrition.

Authors:  Mickey Chopra; Ian Darnton-Hill
Journal:  Public Health Nutr       Date:  2006-08       Impact factor: 4.022

Review 6.  Nutrition and HIV in the international setting.

Authors:  Christine Wanke
Journal:  Nutr Clin Care       Date:  2005 Jan-Mar

7.  Responding to the HIV pandemic: the power of an academic medical partnership.

Authors:  Robert M Einterz; Sylvester Kimaiyo; Haroun N K Mengech; Barasa O Khwa-Otsyula; Fabian Esamai; Fran Quigley; Joseph J Mamlin
Journal:  Acad Med       Date:  2007-08       Impact factor: 6.893

  7 in total
  49 in total

1.  Retention of HIV-infected and HIV-exposed children in a comprehensive HIV clinical care programme in Western Kenya.

Authors:  Paula Braitstein; Adrian Katshcke; Changyu Shen; Edwin Sang; Winstone Nyandiko; Vincent Ooko Ochieng; Rachel Vreeman; Constantin T Yiannoutsos; Kara Wools-Kaloustian; Samwel Ayaya
Journal:  Trop Med Int Health       Date:  2010-05-14       Impact factor: 2.622

Review 2.  HIV care and treatment experiences among female sex workers living with HIV in sub-Saharan Africa: A systematic review.

Authors:  Kathryn E Lancaster; Dana Cernigliaro; Rose Zulliger; Paul F Fleming
Journal:  Afr J AIDS Res       Date:  2016-12       Impact factor: 1.300

3.  Food insecurity is associated with poor virologic response among HIV-infected patients receiving antiretroviral medications.

Authors:  Emily A Wang; Kathleen A McGinnis; David A Fiellin; Joseph L Goulet; Kendall Bryant; Cynthia L Gibert; David A Leaf; Kristin Mattocks; Lynn E Sullivan; Nicholas Vogenthaler; Amy C Justice
Journal:  J Gen Intern Med       Date:  2011-05-15       Impact factor: 5.128

4.  Food Security Status is Related to Mental Health Quality of Life Among Persons Living with HIV.

Authors:  Irene Hatsu; Erinn Hade; Adriana Campa
Journal:  AIDS Behav       Date:  2017-03

5.  Food Insecurity and Its Relation to Psychological Well-Being Among South Indian People Living with HIV.

Authors:  Elsa Heylen; Siju Thomas Panicker; Sara Chandy; Wayne T Steward; Maria L Ekstrand
Journal:  AIDS Behav       Date:  2015-08

6.  Effect of high-dose vs standard-dose multivitamin supplementation at the initiation of HAART on HIV disease progression and mortality in Tanzania: a randomized controlled trial.

Authors:  Sheila Isanaka; Ferdinand Mugusi; Claudia Hawkins; Donna Spiegelman; James Okuma; Said Aboud; Chalamilla Guerino; Wafaie W Fawzi
Journal:  JAMA       Date:  2012-10-17       Impact factor: 56.272

Review 7.  Macronutrient supplementation and food prices in HIV treatment.

Authors:  Kevin A Sztam; Wafaie W Fawzi; Christopher Duggan
Journal:  J Nutr       Date:  2009-11-25       Impact factor: 4.798

Review 8.  Macronutrient supplementation for malnourished HIV-infected adults: a review of the evidence in resource-adequate and resource-constrained settings.

Authors:  John R Koethe; Benjamin H Chi; Karen M Megazzini; Douglas C Heimburger; Jeffrey S A Stringer
Journal:  Clin Infect Dis       Date:  2009-09-01       Impact factor: 9.079

9.  Food insufficiency, depression, and the modifying role of social support: Evidence from a population-based, prospective cohort of pregnant women in peri-urban South Africa.

Authors:  Alexander C Tsai; Mark Tomlinson; W Scott Comulada; Mary Jane Rotheram-Borus
Journal:  Soc Sci Med       Date:  2016-01-08       Impact factor: 4.634

10.  Cost-effectiveness of preventing loss to follow-up in HIV treatment programs: a Côte d'Ivoire appraisal.

Authors:  Elena Losina; Hapsatou Touré; Lauren M Uhler; Xavier Anglaret; A David Paltiel; Eric Balestre; Rochelle P Walensky; Eugène Messou; Milton C Weinstein; François Dabis; Kenneth A Freedberg
Journal:  PLoS Med       Date:  2009-10-27       Impact factor: 11.069

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