Literature DB >> 19057181

Body composition analysis techniques in the aged adult: indications and limitations.

Graham Woodrow1.   

Abstract

PURPOSE OF REVIEW: Body composition analysis allows division of the body into different compartments on the basis of differing physical properties. A variety of techniques are available for measuring body composition. This review describes the changes that occur with increasing age, their significance and also the limitations of available body composition analysis techniques when applied to the elderly. RECENT
FINDINGS: Studies have shown the development of changes in body composition with ageing that have important consequences for health. Alterations in body fat content and particularly body fat distribution are associated with adverse metabolic effects and increased cardiovascular risk. Reduced skeletal muscle mass and strength (sarcopenia) are common in the elderly with important effects on function and outcome. A range of techniques are available for measuring body composition. However, changes in body composition with ageing, particularly altered composition of the constituents of fat-free mass, and changes in fat distribution, may lead to measurement errors with standard body composition assessment methodology.
SUMMARY: Measurement of body composition provides information of importance to health and function. Techniques used for assessment should be those unaffected by age-related changes in body composition, or those that have been adapted or validated in this age group. Particular roles of these techniques in the elderly include screening or surveillance of those at risk of malnutrition, and monitoring a range of chronic illnesses that are prevalent in older individuals.

Entities:  

Mesh:

Year:  2009        PMID: 19057181     DOI: 10.1097/MCO.0b013e32831b9c5b

Source DB:  PubMed          Journal:  Curr Opin Clin Nutr Metab Care        ISSN: 1363-1950            Impact factor:   4.294


  30 in total

1.  Prediction of fat-free mass by bioelectrical impedance analysis in older adults from developing countries: a cross-validation study using the deuterium dilution method.

Authors:  H Aleman-Mateo; E Rush; J Esparza-Romero; E Ferriolli; M Ramirez-Zea; A Bour; G Yuchingtat; R Ndour; N Mokhtar; M E Valencia; D A Schoeller
Journal:  J Nutr Health Aging       Date:  2010-06       Impact factor: 4.075

2.  Obese very old women have low relative hangrip strength, poor physical function, and difficulties in daily living.

Authors:  H-J Dong; J Marcusson; E Wressle; M Unosson
Journal:  J Nutr Health Aging       Date:  2015-01       Impact factor: 4.075

Review 3.  Techniques for the diagnosis of sarcopenia.

Authors:  Gaia Rubbieri; Enrico Mossello; Mauro Di Bari
Journal:  Clin Cases Miner Bone Metab       Date:  2014-09

Review 4.  Sarcopenic Obesity: An Appraisal of the Current Status of Knowledge and Management in Elderly People.

Authors:  S Molino; M Dossena; D Buonocore; M Verri
Journal:  J Nutr Health Aging       Date:  2016       Impact factor: 4.075

Review 5.  Bioelectrical impedance vector analysis (BIVA) for the assessment of two-compartment body composition.

Authors:  R Buffa; E Mereu; O Comandini; M E Ibanez; E Marini
Journal:  Eur J Clin Nutr       Date:  2014-08-20       Impact factor: 4.016

Review 6.  Sarcopenic obesity in older adults: aetiology, epidemiology and treatment strategies.

Authors:  John A Batsis; Dennis T Villareal
Journal:  Nat Rev Endocrinol       Date:  2018-09       Impact factor: 43.330

Review 7.  Nutritional management in the critically ill child with acute kidney injury: a review.

Authors:  Sidharth Kumar Sethi; Norma Maxvold; Timothy Bunchman; Pranaw Jha; Vijay Kher; Rupesh Raina
Journal:  Pediatr Nephrol       Date:  2016-06-20       Impact factor: 3.714

Review 8.  Assessment of nutritional status in children with chronic kidney disease and on dialysis.

Authors:  Antonio Mastrangelo; Fabio Paglialonga; Alberto Edefonti
Journal:  Pediatr Nephrol       Date:  2013-09-05       Impact factor: 3.714

9.  Low-fat dietary pattern and change in body-composition traits in the Women's Health Initiative Dietary Modification Trial.

Authors:  Cara L Carty; Charles Kooperberg; Marian L Neuhouser; Lesley Tinker; Barbara Howard; Jean Wactawski-Wende; Shirley A A Beresford; Linda Snetselaar; Mara Vitolins; Matthew Allison; Nicole Budrys; Ross Prentice; Ulrike Peters
Journal:  Am J Clin Nutr       Date:  2010-12-22       Impact factor: 7.045

10.  Poor physical function in elderly women in low-level aged care is related to muscle strength rather than to measures of sarcopenia.

Authors:  Julie L Woods; Sandra Iuliano-Burns; Susannah J King; Boyd J Strauss; Karen Z Walker
Journal:  Clin Interv Aging       Date:  2011-03-23       Impact factor: 4.458

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