| Literature DB >> 19049817 |
Won-Kyo Jung1, Inhak Choi, Sangtaek Oh, Sae-Gwang Park, Su-Kil Seo, Soo-Woong Lee, Dae-Sung Lee, Soo-Jin Heo, You-Jin Jeon, Jae-Young Je, Chang-Bum Ahn, Jin Soo Kim, Kwang Soo Oh, Young-Mog Kim, Chisook Moon, Il-Whan Choi.
Abstract
The aim of the present work is focused on protective effects of an edible red alga, Laurencia undulata ethanolic (EtOH) extracts (LU) containing a large amount of polyphenols against OVA-induced murine allergic airway reactions using in vivo histological and cytokine assay. Mice sensitized and challenged with ovalbumin (OVA) showed typical asthmatic reactions as follows: an increase in the number of eosinophil in bronchoalveolar lavage fluid; a marked influx of inflammatory cells into the lung around blood vessels and airways, and airway luminal narrowing; the development of airway hyperresponsiveness; the detection of TNF-alpha and Th2 cytokines, such as IL-4 and IL-5 in the bronchoalveolar lavage (BAL) fluid; and detection of allergen-specific IgE in the serum. The successive intraperitoneal administration of LU before the last airway OVA-challenge resulted in a significant inhibition of all asthmatic reactions. These results suggest that L. undulata polyphenolic extracts possess therapeutic potential for combating bronchial asthma associated with allergic diseases.Entities:
Mesh:
Substances:
Year: 2008 PMID: 19049817 DOI: 10.1016/j.fct.2008.11.012
Source DB: PubMed Journal: Food Chem Toxicol ISSN: 0278-6915 Impact factor: 6.023