Literature DB >> 19038812

Comparison of broiler performance and carcass yields when fed diets containing transgenic maize grains from event DP-O9814O-6 (Optimum GAT), near-isogenic control maize grain, or commercial reference maize grains.

J McNaughton1, M Roberts, B Smith, D Rice, M Hinds, T Rood, R Layton, I Lamb, B Delaney.   

Abstract

A genetically modified maize (Zea mays L.) line that contains the Optimum GAT trait (event DP-Ø9814Ø-6; 98140) was produced by integration of the gat4621 and zm-hra genes. The expressed GAT4621 and ZM-HRA proteins confer tolerance to the herbicidal active ingredient glyphosate and acetolactate synthase-inhibiting herbicides, respectively. The objective of this study was to compare the nutritional performance of 98140 maize grain to nontransgenic maize grain in a 42-d feeding trial in broiler chickens. Diets were prepared using grain from untreated 98140 plants and from plants treated with an in-field application of herbicides (98140 + Spray). For comparison, additional diets were produced with maize grain obtained from the nontransgenic near-isogenic control (control) and nontransgenic commercial reference Pioneer brand hybrids 33J56, 33P66, and 33R77. Diets were fed to Ross x Cobb broilers (n = 120/group, 50% male and 50% female) in 3 phases: starter, grower, and finisher containing 58.5, 64, and 71.5% maize grain, respectively. No statistically significant differences were observed in mortality, growth performance variables, or carcass and organ yields between broilers consuming diets produced with maize grains from unsprayed or sprayed 98140 and those consuming diets produced with near-isogenic control maize grain. Additionally, all performance and carcass variables from control, 98140, and 98140 + Spray test maize treatment groups were within tolerance intervals constructed using data from reference maize groups. Based on these results, it was concluded that 98140 maize grain (unsprayed or sprayed with a herbicide mixture) was nutritionally equivalent to nontransgenic control maize with comparable genetic background.

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Year:  2008        PMID: 19038812     DOI: 10.3382/ps.2008-00017

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  4 in total

1.  Effect of dietary phytase transgenic corn on physiological characteristics and the fate of recombinant plant DNA in laying hens.

Authors:  Chunqi Gao; Qiugang Ma; Lihong Zhao; Jianyun Zhang; Cheng Ji
Journal:  Asian-Australas J Anim Sci       Date:  2014-01       Impact factor: 2.509

Review 2.  Three strategies of transgenic manipulation for crop improvement.

Authors:  Haoqiang Yu; Qingqing Yang; Fengling Fu; Wanchen Li
Journal:  Front Plant Sci       Date:  2022-07-22       Impact factor: 6.627

3.  Detection of transgenic and endogenous plant DNA fragments and proteins in the digesta, blood, tissues, and eggs of laying hens fed with phytase transgenic corn.

Authors:  Qiugang Ma; Chunqi Gao; Jianyun Zhang; Lihong Zhao; Wenbo Hao; Cheng Ji
Journal:  PLoS One       Date:  2013-04-08       Impact factor: 3.240

Review 4.  The use of whole food animal studies in the safety assessment of genetically modified crops: limitations and recommendations.

Authors:  Andrew Bartholomaeus; Wayne Parrott; Genevieve Bondy; Kate Walker
Journal:  Crit Rev Toxicol       Date:  2013-11       Impact factor: 5.635

  4 in total

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