Literature DB >> 19028297

Rapid detection of Listeria monocytogenes in food using culture enrichment combined with real-time PCR.

Justin O'Grady1, Margaret Ruttledge, Sara Sedano-Balbás, Terry J Smith, Thomas Barry, Majella Maher.   

Abstract

A rapid method for the detection of Listeria monocytogenes in foods combining culture enrichment and real-time PCR was compared to the ISO 11290-1 standard method. The culture enrichment component of the rapid method is based on the ISO standard and includes 24h incubation in half-Fraser broth, 4h incubation in Fraser broth followed by DNA extraction and real-time PCR detection of the ssrA gene of L. monocytogenes. An internal amplification control, which is co-amplified with the same primers as the L. monocytogenes DNA, was also included in the assay. The method has a limit of detection of 1-5CFU/25g food sample and can be performed in 2 working days compared to up to 7days for the ISO standard. A variety of food samples from retail outlets and food processing plants (n=175) and controls (n=31) were tested using rapid and conventional methods. The rapid method was 99.44% specific, 96.15% sensitive and 99.03% accurate when compared to the standard method. This method has the potential to be used as an alternative to the standard method for food quality assurance providing rapid detection of L. monocytogenes in food.

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Year:  2008        PMID: 19028297     DOI: 10.1016/j.fm.2008.08.009

Source DB:  PubMed          Journal:  Food Microbiol        ISSN: 0740-0020            Impact factor:   5.516


  9 in total

1.  Rapid and sensitive detection of Listeria monocytogenes by loop-mediated isothermal amplification.

Authors:  Meng-Jun Tang; Sheng Zhou; Xiao-Yan Zhang; Jun-Hua Pu; Qing-Lian Ge; Xiu-Jun Tang; Yu-Shi Gao
Journal:  Curr Microbiol       Date:  2011-09-21       Impact factor: 2.188

2.  Use of a DNA microarray for detection and identification of bacterial pathogens associated with fishery products.

Authors:  Boyang Cao; Rongrong Li; Songjin Xiong; Fangfang Yao; Xiangqian Liu; Min Wang; Lu Feng; Lei Wang
Journal:  Appl Environ Microbiol       Date:  2011-09-30       Impact factor: 4.792

3.  Real-time PCR assay to differentiate Listeriolysin S-positive and -negative strains of Listeria monocytogenes.

Authors:  Evelyn M Clayton; Colin Hill; Paul D Cotter; R Paul Ross
Journal:  Appl Environ Microbiol       Date:  2010-11-12       Impact factor: 4.792

4.  Antibody-based sensors: principles, problems and potential for detection of pathogens and associated toxins.

Authors:  Barry Byrne; Edwina Stack; Niamh Gilmartin; Richard O'Kennedy
Journal:  Sensors (Basel)       Date:  2009-06-05       Impact factor: 3.576

Review 5.  Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia-Northern Portugal Euroregion.

Authors:  Juan Rodríguez-Herrera; Ana G Cabado; Gustavo Bodelón; Sara C Cunha; Vânia Pinto; José O Fernandes; Jorge Lago; Silvia Muñoz; Isabel Pastoriza-Santos; Paulo Sousa; Luís Gonçalves; Marta López-Cabo; Jorge Pérez-Juste; João Santos; Graça Minas
Journal:  Foods       Date:  2021-12-29

6.  Surveillance of Listeria monocytogenes: Early Detection, Population Dynamics, and Quasimetagenomic Sequencing during Selective Enrichment.

Authors:  Eva Wagner; Annette Fagerlund; Solveig Langsrud; Trond Møretrø; Merete Rusås Jensen; Birgitte Moen
Journal:  Appl Environ Microbiol       Date:  2021-10-06       Impact factor: 4.792

7.  Development of magnetosomes-based biosensor for the detection of Listeria monocytogenes from food sample.

Authors:  Sumana Sannigrahi; Shiva Kumar Arumugasamy; Jayaraman Mathiyarasu; Krishnamurthy Suthindhiran
Journal:  IET Nanobiotechnol       Date:  2020-12       Impact factor: 1.847

8.  Characterization and Discrimination of Gram-Positive Bacteria Using Raman Spectroscopy with the Aid of Principal Component Analysis.

Authors:  Alia Colniță; Nicoleta Elena Dina; Nicolae Leopold; Dan Cristian Vodnar; Diana Bogdan; Sebastian Alin Porav; Leontin David
Journal:  Nanomaterials (Basel)       Date:  2017-09-01       Impact factor: 5.076

9.  Real-Time PCR Method Combined with a Matrix Lysis Procedure for the Quantification of Listeria monocytogenes in Meat Products.

Authors:  Mirian Labrador; Carlota Giménez-Rota; Carmen Rota
Journal:  Foods       Date:  2021-03-30
  9 in total

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