Literature DB >> 1901325

Lactose and cataract in humans: a review.

C Couet1, P Jan, G Debry.   

Abstract

In this review, the relationship between lactose and human cataract is examined from the presently available biochemical, metabolic, and epidemiological data. The exceptional cases of homozygous enzyme deficiency being excluded, fragmentary data give reason to believe that a risk of cataract secondary to lactose and galactose ingestion is present in certain subpopulations. In these population groups, the size of which is unknown, the lens could be exposed to intermittent episodes of hypergalactosemia due to the presence of a partial enzyme deficiency in the galactose metabolic pathway, and/or the persistence of a high adult jejunal lactase activity, and/or to a large and repeated consumption of either whole lactose or easily absorbed lactose (hydrolyzed forms and nonpasteurized yogurt).

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Year:  1991        PMID: 1901325     DOI: 10.1080/07315724.1991.10718130

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  2 in total

1.  A genetic factor for age-related cataract: identification and characterization of a novel galactokinase variant, "Osaka," in Asians.

Authors:  Y Okano; M Asada; A Fujimoto; A Ohtake; K Murayama; K J Hsiao; K Choeh; Y Yang; Q Cao; J K Reichardt; S Niihira; T Imamura; T Yamano
Journal:  Am J Hum Genet       Date:  2001-02-23       Impact factor: 11.025

2.  Genome analysis of food grade lactic Acid-producing bacteria: from basics to applications.

Authors:  B Mayo; D van Sinderen; M Ventura
Journal:  Curr Genomics       Date:  2008-05       Impact factor: 2.236

  2 in total

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