Literature DB >> 1894818

Dry matter intake from parturition to midlactation.

A F Kertz1, L F Reutzel, G M Thomson.   

Abstract

Six years of data from the Purina Research Center were summarized to quantitate relationships among DMI, DIM, BW, and 4% FCM. Cows were fed individually and housed in a tie-stall barn from parturition to 21 wk postpartum. Best overall equation predicting DMI was kg DMI = .008037 x kg BW + .3134 x kg 4% FCM + .2286 x DIM - .002176 x (DIM)2 + .00000705 x (DIM)3, R2 = .64, CV percentage = 11.1. Data were best fit when separate equations were developed for each week postpartum up to 6 wk and then for periods including 6 to 8, 9 to 13, and 14 to 20 wk. The commonly used equation, kg DMI = .02 x kg BW + .33 x kg 4% FCM, overestimated DMI until wk 10 but underestimated DMI thereafter. The NRC multifactor DMI estimates could be lower or higher than equations developed up to wk 8, depending on values chosen within range of several factors. At wk 8 and beyond, NRC estimates were lower than equations developed, even when highest level within range of several factors was chosen. Calculated energy balances resulted in greater and extended energy deficit for cows in their second or later lactation compared with first lactation. Loss of BW alone was a poor indicator of energy status in early lactation.

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Year:  1991        PMID: 1894818     DOI: 10.3168/jds.S0022-0302(91)78401-4

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  4 in total

1.  An evaluation of parameters for the detection of subclinical rumen acidosis in dairy herds.

Authors:  J M D Enemark; R J Jørgensen; N B Kristensen
Journal:  Vet Res Commun       Date:  2004-11       Impact factor: 2.459

2.  Cloning and sequencing of a 16 kDa outer membrane protein gene of Pasteurella multocida P52.

Authors:  P P Goswami; P Chaudhuri; V Tiwari; N S Parihar; P C Harbola
Journal:  Vet Res Commun       Date:  2004-01       Impact factor: 2.459

3.  Linking Peripartal Dynamics of Ruminal Microbiota to Dietary Changes and Production Parameters.

Authors:  Hooman Derakhshani; Hein M Tun; Felipe C Cardoso; Jan C Plaizier; Ehsan Khafipour; Juan J Loor
Journal:  Front Microbiol       Date:  2017-01-12       Impact factor: 5.640

4.  Impact of cow strain and concentrate supplementation on grazing behaviour, milk yield and metabolic state of dairy cows in an organic pasture-based feeding system.

Authors:  C Heublein; F Dohme-Meier; K-H Südekum; R M Bruckmaier; S Thanner; F Schori
Journal:  Animal       Date:  2016-12-20       Impact factor: 3.240

  4 in total

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