Literature DB >> 18944658

Interaction of Fusarium graminearum and F. moniliforme in Maize Ears: Disease Progress, Fungal Biomass, and Mycotoxin Accumulation.

L M Reid, R W Nicol, T Ouellet, M Savard, J D Miller, J C Young, D W Stewart, A W Schaafsma.   

Abstract

ABSTRACT To investigate the interaction between two major ear-rotting pathogens, maize ears were inoculated with either Fusarium graminearum, F. moniliforme, or an equal mixture of the two. Silk and kernel tissues were periodically harvested throughout the growing season so that a time course of the experimental variables (disease severity, ergosterol content, fungal DNA content, and mycotoxin concentration) could be recorded. Over the 3 years tested (1992 to 1994), the highest levels of disease and ergosterol were found in the F. graminearum treatment, followed by the mixture treatment (F. graminearum plus F. moniliforme) and, finally, the F. moniliforme treatment. Kernel ergosterol content and disease rating were correlated for both pathogens, but the highest correlation coefficients were obtained in the F. graminearum treatment. The DNA analysis revealed that, in the mixed inoculum, F. moniliforme had a greater growth rate than did F. graminearum. In 1994, appreciable F. moniliforme from natural inoculum was found in the F. graminearum treatment. Fumonisin B(1) levels did not differ between the F. moniliforme treatment and the mixed inoculum treatment. The effect of temperature on the growth rate of the two species explained some of the field results, with temperatures in the silks being more favorable to F. moniliforme. Data on the growth rate on silks obtained by the incorporation of radiolabeled precursor to ergosterol demonstrated that F. graminearum was able to grow well at 26 to 28 degrees C, whereas F. moniliforme grew well over a broader range, including at higher temperatures.

Entities:  

Year:  1999        PMID: 18944658     DOI: 10.1094/PHYTO.1999.89.11.1028

Source DB:  PubMed          Journal:  Phytopathology        ISSN: 0031-949X            Impact factor:   4.025


  25 in total

1.  Reduced contamination by the Fusarium mycotoxin zearalenone in maize kernels through genetic modification with a detoxification gene.

Authors:  Tomoko Igawa; Naoko Takahashi-Ando; Noriyuki Ochiai; Shuichi Ohsato; Tsutomu Shimizu; Toshiaki Kudo; Isamu Yamaguchi; Makoto Kimura
Journal:  Appl Environ Microbiol       Date:  2007-01-05       Impact factor: 4.792

2.  Distribution of disease symptoms and mycotoxins in maize ears infected by Fusarium culmorum and Fusarium graminearum.

Authors:  Elisabeth Oldenburg; Frank Ellner
Journal:  Mycotoxin Res       Date:  2015-04-24       Impact factor: 3.833

3.  Mutual Exclusion between Fungal Species of the Fusarium Head Blight Complex in a Wheat Spike.

Authors:  Dorothée Siou; Sandrine Gélisse; Valérie Laval; Frédéric Suffert; Christian Lannou
Journal:  Appl Environ Microbiol       Date:  2015-05-01       Impact factor: 4.792

4.  Interactions between head blight pathogens: consequences for disease development and toxin production in wheat spikes.

Authors:  Dorothée Siou; Sandrine Gélisse; Valérie Laval; Sonia Elbelt; Cédric Repinçay; Marjolaine Bourdat-Deschamps; Frédéric Suffert; Christian Lannou
Journal:  Appl Environ Microbiol       Date:  2014-11-21       Impact factor: 4.792

Review 5.  Fusarium diseases of maize associated with mycotoxin contamination of agricultural products intended to be used for food and feed.

Authors:  Elisabeth Oldenburg; Frank Höppner; Frank Ellner; Joachim Weinert
Journal:  Mycotoxin Res       Date:  2017-04-28       Impact factor: 3.833

6.  The dent stage of maize kernels is the most conducive for fumonisin biosynthesis under field conditions.

Authors:  Adeline Picot; Christian Barreau; Laëtitia Pinson-Gadais; François Piraux; Daniel Caron; Christian Lannou; Florence Richard-Forget
Journal:  Appl Environ Microbiol       Date:  2011-10-07       Impact factor: 4.792

7.  Modeling effects of environment, insect damage, and Bt genotypes on fumonisin accumulation in maize in Argentina and the Philippines.

Authors:  Regina de la Campa; David C Hooker; J David Miller; Arthur W Schaafsma; Bruce G Hammond
Journal:  Mycopathologia       Date:  2005-06       Impact factor: 2.574

8.  Effect of plant water deficit on the deoxynivalenol concentration in Fusarium-infected maize kernels.

Authors:  Elisabeth Oldenburg; Siegfried Schittenhelm
Journal:  Mycotoxin Res       Date:  2012-08-30       Impact factor: 3.833

Review 9.  Genomics-assisted breeding for ear rot resistances and reduced mycotoxin contamination in maize: methods, advances and prospects.

Authors:  David Sewordor Gaikpa; Thomas Miedaner
Journal:  Theor Appl Genet       Date:  2019-08-22       Impact factor: 5.699

10.  Low validation rate of quantitative trait loci for Gibberella ear rot resistance in European maize.

Authors:  Pedro Correa Brauner; Albrecht E Melchinger; Tobias A Schrag; H Friedrich Utz; Wolfgang Schipprack; Bettina Kessel; Milena Ouzunova; Thomas Miedaner
Journal:  Theor Appl Genet       Date:  2016-10-05       Impact factor: 5.699

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