Literature DB >> 18943292

Primary Infection, Lesion Productivity, and Survival of Sporangia in the Grapevine Downy Mildew Pathogen Plasmopara viticola.

Megan M Kennelly, David M Gadoury, Wayne F Wilcox, Peter A Magarey, Robert C Seem.   

Abstract

ABSTRACT Several aspects of grapevine downy mildew epidemiology that are fundamental to model predictions were investigated. Simple rainfall-, temperature-, and phenology-based thresholds (rain > 2.5 mm; temperature > 11 degrees C; and phenology > Eichorn and Lorenz [E&L] growth stage 12) were evaluated to forecast primary (oosporic) infection by Plasmopara viticola. The threshold was consistent across 15 years of historical data on the highly susceptible cv. Chancellor at one site, and successfully predicted the initial outbreak of downy mildew for 2 of 3 years at three additional sites. Field inoculations demonstrated that shoot tissue was susceptible to infection as early as E&L stage 5, suggesting that initial germination of oospores, rather than acquisition of host susceptibility, was probably the limiting factor in the initiation of disease outbreaks. We also found that oospores may continue to germinate and cause infections throughout the growing season, in contrast to the widely-held assumption that the supply of oospores is depleted shortly after bloom. Lesion productivity (sporangia/lesion) did not decline with age of a lesion in the absence of suitable weather to induce sporulation. However, the productivity of all lesions declined rapidly through repeated cycles of sporulation. Extremely high temperatures (i.e., one day reaching 42.8 degrees C) had an eradicative effect under vineyard conditions, and permanently reduced sporulation from existing (but not incubating) lesions to trace levels, despite a later return to weather conducive to sporulation. In fair weather, most sporangia died sometime during the daylight period immediately following their production. However, over 50% of sporangia still released zoospores after 12 to 24 h of exposure to overcast conditions.

Entities:  

Year:  2007        PMID: 18943292     DOI: 10.1094/PHYTO-97-4-0512

Source DB:  PubMed          Journal:  Phytopathology        ISSN: 0031-949X            Impact factor:   4.025


  10 in total

1.  Lipid, phenol and carotenoid changes in 'Bianca' grapevine leaves after mechanical wounding: a case study.

Authors:  Giulia Chitarrini; Luca Zulini; Domenico Masuero; Urska Vrhovsek
Journal:  Protoplasma       Date:  2017-03-21       Impact factor: 3.356

Review 2.  The Top 10 oomycete pathogens in molecular plant pathology.

Authors:  Sophien Kamoun; Oliver Furzer; Jonathan D G Jones; Howard S Judelson; Gul Shad Ali; Ronaldo J D Dalio; Sanjoy Guha Roy; Leonardo Schena; Antonios Zambounis; Franck Panabières; David Cahill; Michelina Ruocco; Andreia Figueiredo; Xiao-Ren Chen; Jon Hulvey; Remco Stam; Kurt Lamour; Mark Gijzen; Brett M Tyler; Niklaus J Grünwald; M Shahid Mukhtar; Daniel F A Tomé; Mahmut Tör; Guido Van Den Ackerveken; John McDowell; Fouad Daayf; William E Fry; Hannele Lindqvist-Kreuze; Harold J G Meijer; Benjamin Petre; Jean Ristaino; Kentaro Yoshida; Paul R J Birch; Francine Govers
Journal:  Mol Plant Pathol       Date:  2014-12-11       Impact factor: 5.663

3.  Daytime Solar Heating Controls Downy Mildew Peronospora belbahrii in Sweet Basil.

Authors:  Yigal Cohen; Avia E Rubin
Journal:  PLoS One       Date:  2015-05-20       Impact factor: 3.240

4.  Characterization of epiphytic bacterial communities from grapes, leaves, bark and soil of grapevine plants grown, and their relations.

Authors:  Guilherme Martins; Béatrice Lauga; Cécile Miot-Sertier; Anne Mercier; Aline Lonvaud; Marie-Louise Soulas; Guy Soulas; Isabelle Masneuf-Pomarède
Journal:  PLoS One       Date:  2013-08-30       Impact factor: 3.240

5.  Early Detection of Grapevine (Vitis vinifera) Downy Mildew (Peronospora) and Diurnal Variations Using Thermal Imaging.

Authors:  Bar Cohen; Yael Edan; Asher Levi; Victor Alchanatis
Journal:  Sensors (Basel)       Date:  2022-05-08       Impact factor: 3.576

6.  A Comparison of Three Types of "Vineyard Management" and Their Effects on the Structure of Plasmopara viticola Populations and Epidemic Dynamics of Grape Downy Mildew.

Authors:  Shuyi Yu; Baihong Li; Tianshu Guan; Li Liu; Hui Wang; Changyuan Liu; Chaoqun Zang; Yuqian Huang; Chunhao Liang
Journal:  Plants (Basel)       Date:  2022-08-21

Review 7.  Phenotyping for QTL identification: A case study of resistance to Plasmopara viticola and Erysiphe necator in grapevine.

Authors:  Tyrone Possamai; Sabine Wiedemann-Merdinoglu
Journal:  Front Plant Sci       Date:  2022-08-11       Impact factor: 6.627

8.  The Study of the Germination Dynamics of Plasmopara viticola Oospores Highlights the Presence of Phenotypic Synchrony With the Host.

Authors:  Giuliana Maddalena; Giuseppe Russo; Silvia L Toffolatti
Journal:  Front Microbiol       Date:  2021-07-08       Impact factor: 5.640

9.  Functional Characterization of VDACs in Grape and Its Putative Role in Response to Pathogen Stress.

Authors:  Tengfei Xu; Xiaowei Wang; Hui Ma; Li Su; Wenyuan Wang; Jiangfei Meng; Yan Xu
Journal:  Front Plant Sci       Date:  2021-06-16       Impact factor: 5.753

10.  Components of partial resistance to Plasmopara viticola enable complete phenotypic characterization of grapevine varieties.

Authors:  Federica Bove; Vittorio Rossi
Journal:  Sci Rep       Date:  2020-01-17       Impact factor: 4.379

  10 in total

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