Literature DB >> 18927582

The future of agriculture. Agricultural knowledge for economically, socially and environmentally sustainable development.

Marta G Rivera-Ferre1.   

Abstract

Mesh：

Year:  2008        PMID： 18927582      PMCID： PMC2581849          DOI： 10.1038/embor.2008.196

Source DB:  PubMed          Journal:  EMBO Rep        ISSN： 1469-221X            Impact factor:   8.807


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  8 in total

1.  Ending world hunger. The promise of biotechnology and the threat of antiscience zealotry.

Authors:  N E Borlaug
Journal:  Plant Physiol       Date:  2000-10       Impact factor: 8.340

2.  Pesticide poisoning in the developing world--a minimum pesticides list.

Authors:  Michael Eddleston; Lakshman Karalliedde; Nick Buckley; Ravindra Fernando; Gerard Hutchinson; Geoff Isbister; Flemming Konradsen; Douglas Murray; Juan Carlos Piola; Nimal Senanayake; Rezvi Sheriff; Surjit Singh; S B Siwach; Lidwien Smit
Journal:  Lancet       Date:  2002-10-12       Impact factor: 79.321

3.  Ingredients of famine analysis: availability and entitlements.

Authors:  A Sen
Journal:  Q J Econ       Date:  1981

Review 4.  The emerging epidemic of obesity in developing countries.

Authors:  Andrew M Prentice
Journal:  Int J Epidemiol       Date:  2005-12-02       Impact factor: 7.196

5.  Agriculture. Dueling visions for a hungry world.

Authors:  Erik Stokstad
Journal:  Science       Date:  2008-03-14       Impact factor: 47.728

6.  Bio or bust? The economic and ecological cost of biofuels.

Authors:  Laura Ruth
Journal:  EMBO Rep       Date:  2008-02       Impact factor: 8.807

7.  Food production and the energy crisis.

Authors:  D Pimentel; L E Hurd; A C Bellotti; M J Forster; I N Oka; O D Sholes; R J Whitman
Journal:  Science       Date:  1973-11-02       Impact factor: 47.728

Review 8.  Human health effects of agrichemical use.

Authors:  D D Weisenburger
Journal:  Hum Pathol       Date:  1993-06       Impact factor: 3.466
  8 in total
  3 in total

1.  Recognising ignorance in decision-making. Strategies for a more sustainable agriculture.

Authors:  Marta G Rivera-Ferre; Miquel Ortega-Cerdà
Journal:  EMBO Rep       Date:  2011-04-15       Impact factor: 8.807

2.  Why are we fat? Discussions on the socioeconomic dimensions and responses to obesity.

Authors:  Geof Rayner; Mabel Gracia; Elizabeth Young; Jose R Mauleon; Emilio Luque; Marta G Rivera-Ferre
Journal:  Global Health       Date:  2010-04-23       Impact factor: 4.185

3.  How Much Is the Eco-Efficiency of Agricultural Production in West China? Evidence from the Village Level Data.

Authors:  Hui Xiang; Ya Hui Wang; Qi Qi Huang; Qing Yuan Yang
Journal:  Int J Environ Res Public Health       Date:  2020-06-05       Impact factor: 3.390
  3 in total

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