Literature DB >> 18901262

Comparative studies on growth and biochemical features of microorganisms grown in cow's and soybean milk.

C GEHRKE, H H WEISER.   

Abstract

Entities:  

Keywords:  PASTRY

Mesh:

Year:  1947        PMID: 18901262     DOI: 10.1111/j.1365-2621.1947.tb16427.x

Source DB:  PubMed          Journal:  Food Res        ISSN: 0095-974X


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  1 in total

1.  Effect of ethanol extract from Lactobacillus plantarum TWK10-fermented soymilk on wound healing in streptozotocin-induced diabetic rat.

Authors:  Yu-Chun Chuang; Meng-Chun Cheng; Chia-Chia Lee; Tai-Ying Chiou; Tsung-Yu Tsai
Journal:  AMB Express       Date:  2019-10-11       Impact factor: 3.298

  1 in total

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