Literature DB >> 18889874

The composition and output of sheep's saliva.

E I McDOUGALL.   

Abstract

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Year:  1948        PMID： 18889874

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  13 in total

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2.  Digestion kinetics of carbohydrate fractions of citrus by-products.

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7.  Effect of tannin-binding agents (polyethylene glycol and polyvinylpyrrolidone) supplementation on in vitro gas production kinetics of some grape yield byproducts.

Authors:  Maghsoud Besharati; Akbar Taghizadeh
Journal:  ISRN Vet Sci       Date:  2011-12-25

8.  Exploring Additive, Synergistic or Antagonistic Effects of Natural Plant Extracts on In Vitro Beef Feedlot-Type Rumen Microbial Fermentation Conditions.

Authors:  Ignacio Fandiño; Gonzalo Fernandez-Turren; Alfred Ferret; Diego Moya; Lorena Castillejos; Sergio Calsamiglia
Journal:  Animals (Basel)       Date:  2020-01-20       Impact factor: 2.752

9.  Betaine Modulates Rumen Archaeal Community and Functioning during Heat and Osmotic Stress Conditions In Vitro.

Authors:  Mubarik Mahmood; Ratchaneewan Khiaosa-Ard; Qendrim Zebeli; Renée M Petri
Journal:  Archaea       Date:  2020-10-22       Impact factor: 3.273

10.  In Vitro and In Vivo Studies of Rumen-Protected Microencapsulated Supplement Comprising Linseed Oil, Vitamin E, Rosemary Extract, and Hydrogenated Palm Oil on Rumen Fermentation, Physiological Profile, Milk Yield, and Milk Composition in Dairy Cows.

Authors:  Tae-Bin Kim; Jae-Sung Lee; Seung-Yeol Cho; Hong-Gu Lee
Journal:  Animals (Basel)       Date:  2020-09-11       Impact factor: 2.752
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