Literature DB >> 18884358

Ascorbic acid oxidation and browning in apple tissue extracts.

J D PONTING, M A JOSLYN.   

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Year:  1948        PMID： 18884358

Source DB:  PubMed          Journal:  Arch Biochem        ISSN： 0096-9621


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  3 in total

1.  Polyphenol oxidase and scleroprotein/melanin pigments of Isoparorchis hypselobagri.

Authors:  M Srivastava; S P Gupta
Journal:  Z Parasitenkd       Date:  1978-03-16

2.  Effects of hydroxyproline on the growth of excised root segments of Pisum sativum under aseptic conditions.

Authors:  D Vaughan; E Cusens
Journal:  Planta       Date:  1973-09       Impact factor: 4.116

3.  The control of polyphenol oxidase activity in fruits and vegetables. A study of the interactions between the chemical compounds used and heat treatment.

Authors:  M E Almeida; J N Nogueira
Journal:  Plant Foods Hum Nutr       Date:  1995-04       Impact factor: 3.921
  3 in total

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