Literature DB >> 1885578

Vitamin A status regulates hepatic lecithin: retinol acyltransferase activity in rats.

R K Randolph1, A C Ross.   

Abstract

The activity of lecithin:retinol acyltransferase (LRAT) was determined in microsomes from the liver and small intestine of rats with differing vitamin A status. In animals depleted of retinol, as judged by undetectable liver vitamin A stores and low plasma retinol concentrations, hepatic LRAT activity was almost undetectable, whether assayed with retinol bound to cellular retinol-binding protein or solvent-dispersed retinol. In contrast, neither the activity of intestinal LRAT nor that of acyl-CoA:retinol acyltransferase in either liver or intestine differed from that of vitamin A-adequate rats. During the course of vitamin A depletion, liver LRAT activity fell progressively, nearly in parallel to the decrease in plasma retinol concentration. Oral repletion of vitamin A-depleted rats with 0.8 mg of retinol resulted in a very rapid restoration of plasma retinol concentration and full recovery of hepatic LRAT activity within 24 h, together with deposition of retinyl ester in the liver. These data strongly implicate LRAT activity in liver as responsible for the storage of hepatic retinyl esters. Retention of the intestine's capacity to esterify retinol during vitamin A deficiency provides a mechanism for capture of dietary vitamin A, while reduced hepatic LRAT activity may function to redirect retinol in liver from storage to other metabolic pathways.

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Year:  1991        PMID: 1885578

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  14 in total

1.  Profile of A. Catharine Ross.

Authors:  Bijal Trivedi
Journal:  Proc Natl Acad Sci U S A       Date:  2005-09-26       Impact factor: 11.205

Review 2.  Delivery of retinoid-based therapies to target tissues.

Authors:  Alexander R Moise; Noa Noy; Krzysztof Palczewski; William S Blaner
Journal:  Biochemistry       Date:  2007-03-23       Impact factor: 3.162

3.  An essential set of basic DNA response elements is required for receptor-dependent transcription of the lecithin:retinol acyltransferase (Lrat) gene.

Authors:  Reza Zolfaghari; A Catharine Ross
Journal:  Arch Biochem Biophys       Date:  2009-08-08       Impact factor: 4.013

4.  Retinylamine Benefits Early Diabetic Retinopathy in Mice.

Authors:  Haitao Liu; Jie Tang; Yunpeng Du; Chieh Allen Lee; Marcin Golczak; Arivalagan Muthusamy; David A Antonetti; Alexander A Veenstra; Jaume Amengual; Johannes von Lintig; Krzysztof Palczewski; Timothy S Kern
Journal:  J Biol Chem       Date:  2015-07-02       Impact factor: 5.157

5.  Plasma turnover of 3,4-didehydroretinol (vitamin A2) increases in vitamin A-deficient rats fed low versus high dietary fat.

Authors:  Anne L Escaron; Michael H Green; Sherry A Tanumihardjo
Journal:  J Lipid Res       Date:  2008-11-30       Impact factor: 5.922

6.  Acidic retinoids synergize with vitamin A to enhance retinol uptake and STRA6, LRAT, and CYP26B1 expression in neonatal lung.

Authors:  Lili Wu; A Catharine Ross
Journal:  J Lipid Res       Date:  2009-08-20       Impact factor: 5.922

7.  De Novo-Synthesized Retinoic Acid in Ovarian Antral Follicles Enhances FSH-Mediated Ovarian Follicular Cell Differentiation and Female Fertility.

Authors:  Tomoko Kawai; Noriyuki Yanaka; JoAnne S Richards; Masayuki Shimada
Journal:  Endocrinology       Date:  2016-03-29       Impact factor: 4.736

8.  Characterization of liver stellate cell retinyl ester storage.

Authors:  G Trøen; A Nilsson; K R Norum; R Blomhoff
Journal:  Biochem J       Date:  1994-06-15       Impact factor: 3.857

9.  Retinoic acid receptors and GATA transcription factors activate the transcription of the human lecithin:retinol acyltransferase gene.

Authors:  Kun Cai; Lorraine J Gudas
Journal:  Int J Biochem Cell Biol       Date:  2008-07-04       Impact factor: 5.085

10.  Application of a key events dose-response analysis to nutrients: a case study with vitamin A (retinol).

Authors:  A Catharine Ross; Robert M Russell; Sanford A Miller; Ian C Munro; Joseph V Rodricks; Elizabeth A Yetley; Elizabeth Julien
Journal:  Crit Rev Food Sci Nutr       Date:  2009-09       Impact factor: 11.176

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