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Literature DB >> 18854543

Can the food industry play a constructive role in the obesity epidemic?

David S Ludwig¹, Marion Nestle.

Abstract

Entities: Disease

Mesh：

Year: 2008 PMID： 18854543 DOI： 10.1001/jama.300.15.1808

Source DB: PubMed Journal: JAMA ISSN： 0098-7484 Impact factor: 56.272

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Cited

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42 in total

Review 1. Drinking to our health: can beverage companies cut calories while maintaining profits?

Authors: S Kleiman; S W Ng; B Popkin
Journal: Obes Rev Date: 2011-11-10 Impact factor: 9.213

2. Finding synergy: reducing disparities in health by modifying multiple determinants.

Authors: Nicholas Freudenberg; Kenneth Olden
Journal: Am J Public Health Date: 2010-02-10 Impact factor: 9.308

3. History, haldanes and health inequities: exploring phenotypic changes in body size by generation and income level in the US-born White and Black non-Hispanic populations 1959-1962 to 2005-2008.

Authors: Nancy Krieger; Jarvis T Chen; Pamela D Waterman; Anna Kosheleva; Jason Beckfield
Journal: Int J Epidemiol Date: 2012-12-04 Impact factor: 7.196

4. At-a-glance - "A tough sell": findings from a qualitative analysis on the provision of healthy foods in recreation and sports settings.

Authors: Jessie-Lee D McIsaac; Sherry L Jarvis; Rebecca Spencer; Sara Fl Kirk
Journal: Health Promot Chronic Dis Prev Can Date: 2018-01 Impact factor: 3.240

5. Nutrition, Agriculture and the Global Food System in Low and Middle Income Countries.

Authors: Barry M Popkin
Journal: Food Policy Date: 2014-08-01 Impact factor: 4.552

6. The role and challenges of the food industry in addressing chronic disease.

Authors: Derek Yach; Mehmood Khan; Dondeena Bradley; Rob Hargrove; Stephen Kehoe; George Mensah
Journal: Global Health Date: 2010-05-28 Impact factor: 4.185

7. Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study.

Authors: Wilma E Waterlander; Anika de Mul; Albertine J Schuit; Jacob C Seidell; Ingrid Hm Steenhuis
Journal: Int J Behav Nutr Phys Act Date: 2010-05-19 Impact factor: 6.457