Literature DB >> 18849554

Nutrition risk factors in older coronary artery bypass graft patients.

Rose Ann Dimaria-Ghalili1.   

Abstract

Coronary artery bypass grafting surgery is increasingly performed in adults aged 65 and older. Older adults are vulnerable to undernutrition, and as they undergo coronary artery bypass grafting surgery, their nutrition status must be considered carefully. The present review focuses on nutrition risk factors unique to older adults who undergo coronary artery bypass grafting surgery.

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Year:  2008        PMID： 18849554     DOI： 10.1177/0884533608323428

Source DB:  PubMed          Journal:  Nutr Clin Pract        ISSN： 0884-5336            Impact factor:   3.080


  3 in total

1.  Endovascular aneurysm repair is associated with less malnutrition than open abdominal aortic aneurysm repair.

Authors:  Cassius Iyad Ochoa Chaar; Tamara N Fitzgerald; Michael Dewan; Matthew Huddle; Felix J Schlosser; Melissa Perkal; Bart E Muhs; Alan Dardik
Journal:  Am J Surg       Date:  2009-11       Impact factor: 2.565

2.  Preoperative serum albumin levels predict 1-year postoperative survival of patients undergoing heart transplantation.

Authors:  Tomoko S Kato; Faisal H Cheema; Jonathan Yang; Yumeko Kawano; Hiroo Takayama; Yoshifumi Naka; Maryjane Farr; David J Lederer; Matthew R Baldwin; Zhezhen Jin; Shunichi Homma; Donna M Mancini; P Christian Schulze
Journal:  Circ Heart Fail       Date:  2013-05-14       Impact factor: 8.790

3.  Relation of preoperative serum albumin levels to survival in patients undergoing left ventricular assist device implantation.

Authors:  Tomoko S Kato; Shuichi Kitada; Jonathan Yang; Christina Wu; Hiroo Takayama; Yoshifumi Naka; Maryjane Farr; Donna M Mancini; P Christian Schulze
Journal:  Am J Cardiol       Date:  2013-07-25       Impact factor: 2.778
  3 in total

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